FIOR DI GRANO Trademark

Trademark Overview


On Wednesday, June 29, 2005, a trademark application was filed for FIOR DI GRANO with the United States Patent and Trademark Office. The USPTO has given the FIOR DI GRANO trademark a serial number of 79018735. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Monday, June 29, 2015. This trademark is owned by Lidl Stiftung & Co. KG. The FIOR DI GRANO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Nibbling articles included in this class, especially potato products produced by extrusion and pelletising as well as differently prepared, for nibbling purposes; roasted, dried, salted and spiced nuts

Bread, pastry and confectionery; flour and cereal preparations; nibbling articles included in this class, especially corn, rice or other grain products, produced by extrusion and pelletising as well as differently prepared, for nibbling purposes; salty snacks and pretzel style pastries; muesli bars consisting essentially of prepared grains, nuts, dried fruits and chocolate
fior di grano

General Information


Serial Number79018735
Word MarkFIOR DI GRANO
Filing DateWednesday, June 29, 2005
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateMonday, June 29, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesNibbling articles included in this class, especially potato products produced by extrusion and pelletising as well as differently prepared, for nibbling purposes; roasted, dried, salted and spiced nuts
Goods and ServicesBread, pastry and confectionery; flour and cereal preparations; nibbling articles included in this class, especially corn, rice or other grain products, produced by extrusion and pelletising as well as differently prepared, for nibbling purposes; salty snacks and pretzel style pastries; muesli bars consisting essentially of prepared grains, nuts, dried fruits and chocolate

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateMonday, June 29, 2015
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateMonday, June 29, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLidl Stiftung & Co. KG
Party Type10 - Original Applicant
Legal Entity Type98 - Unknown
AddressDE

Trademark Events


Event DateEvent Description
Friday, January 22, 2016NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Thursday, January 21, 2016DEATH OF INTERNATIONAL REGISTRATION
Thursday, September 10, 2015NEW REPRESENTATIVE AT IB RECEIVED
Sunday, May 31, 2015NEW REPRESENTATIVE AT IB RECEIVED
Friday, February 6, 2015NEW REPRESENTATIVE AT IB RECEIVED
Saturday, September 29, 2007FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, August 24, 2007FINAL DISPOSITION NOTICE SENT TO IB
Thursday, August 23, 2007FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, June 14, 2007NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Thursday, May 31, 2007NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, May 31, 2007NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, August 22, 2006ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, August 22, 2006ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, February 10, 2006REFUSAL PROCESSED BY IB
Tuesday, January 24, 2006NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, January 24, 2006NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, January 23, 2006NON-FINAL ACTION WRITTEN
Thursday, January 19, 2006ASSIGNED TO EXAMINER
Tuesday, January 3, 2006NEW APPLICATION ENTERED IN TRAM
Friday, December 30, 2005SN ASSIGNED FOR SECT 66A APPL FROM IB