| Serial Number | 99527589 |
| Word Mark | FINUTE |
| Filing Date | Wednesday, December 3, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, April 15, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 5, 2026 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Honey; Tea-based drinks; Coffee |
| Description of Mark | The mark consists of a stylized crown centered at the top with decorations. On both sides of the crown are symmetrical leaf-like ornamental elements that curve outward and downward. Beneath the crown, a pair of mirrored scrollwork flourishes extends horizontally. Centered below the ornamental crown design is the word “FINUTE” in bold and uppercase lettering. Under the wording, there is an additional horizontal decorative flourish composed of symmetrical scrolls and fine ornamental lines. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 3, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Beijing 100000 CN |
| Event Date | Event Description |
| Wednesday, December 3, 2025 | NEW APPLICATION ENTERED |
| Wednesday, December 3, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, April 1, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, April 1, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, April 7, 2026 | ASSIGNED TO EXAMINER |
| Wednesday, April 8, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |