Serial Number | 97401669 |
Word Mark | FINJAN CAFE |
Filing Date | Monday, May 9, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 4, 2023 |
Registration Number | 7097449 |
Registration Date | Tuesday, July 4, 2023 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 18, 2023 |
Goods and Services | Coffee; Beverages made of coffee; Beverages made of tea; Beverages with a tea base; Beverages with coffee base; Beverages with tea base; Cakes; Coffee beans; Coffee beverages with milk; Coffee based beverages; Coffee-based beverage containing milk; Tea-based beverages |
Goods and Services | Hats; Caps being headwear; T-shirts |
Goods and Services | Cups and mugs; Cardboard cups; Coffee cups; Paper cups; Paper and plastic cups; Tea cups |
Goods and Services | Coffee shops |
Disclaimer with Predetermined Text | No claim is made to the exclusive right to use "FINJAN" in Class 21 and "CAFE" in Classes 30 and 43 apart from the mark as shown. |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 16, 2022 |
Primary Code | 021 |
First Use Anywhere Date | Tuesday, March 1, 2022 |
First Use In Commerce Date | Tuesday, March 1, 2022 |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 16, 2022 |
Primary Code | 025 |
First Use Anywhere Date | Tuesday, March 1, 2022 |
First Use In Commerce Date | Tuesday, March 1, 2022 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 16, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, June 1, 2010 |
First Use In Commerce Date | Tuesday, June 1, 2010 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 16, 2022 |
Primary Code | 043 |
First Use Anywhere Date | Tuesday, March 1, 2022 |
First Use In Commerce Date | Tuesday, March 1, 2022 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Dearborn, MI 48120 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Dearborn, MI 48120 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Dearborn, MI 48120 |
Event Date | Event Description |
Tuesday, July 4, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, July 4, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 18, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 18, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, March 29, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, March 13, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, March 13, 2023 | EXAMINER'S AMENDMENT ENTERED |
Monday, March 13, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, March 13, 2023 | EXAMINERS AMENDMENT E-MAILED |
Monday, March 13, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, March 9, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, March 9, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 9, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, March 2, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, March 2, 2023 | NON-FINAL ACTION E-MAILED |
Thursday, March 2, 2023 | NON-FINAL ACTION WRITTEN |
Sunday, February 26, 2023 | ASSIGNED TO EXAMINER |
Monday, May 16, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, May 12, 2022 | NEW APPLICATION ENTERED |