FINISHING TOUCH Trademark

Trademark Overview


On Monday, April 12, 2021, a trademark application was filed for FINISHING TOUCH with the United States Patent and Trademark Office. The USPTO has given the FINISHING TOUCH trademark a serial number of 90639287. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, April 18, 2022. This trademark is owned by G. L. Mezzetta, Inc.. The FINISHING TOUCH trademark is filed in the Meat & Processed Food Products category with the following description:

Olive oil for food
finishing touch

General Information


Serial Number90639287
Word MarkFINISHING TOUCH
Filing DateMonday, April 12, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, April 18, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesOlive oil for food

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 19, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameG. L. Mezzetta, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAmerican Canyon, CA 94503

Trademark Events


Event DateEvent Description
Monday, April 18, 2022ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Monday, April 18, 2022ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, September 30, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, September 30, 2021NON-FINAL ACTION E-MAILED
Thursday, September 30, 2021NON-FINAL ACTION WRITTEN
Thursday, September 23, 2021ASSIGNED TO EXAMINER
Monday, July 19, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 15, 2021NEW APPLICATION ENTERED IN TRAM

Related Keywords


touch finishing food olive