| Serial Number | 86213496 |
| Word Mark | FINEST QUALITY SINCE 1929 |
| Filing Date | Thursday, March 6, 2014 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, December 12, 2016 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 10, 2015 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "FINEST QUALITY SINCE 1929" |
| Description of Mark | The mark consists of the literal elements, "FINEST QUALITY SINCE 1929", with a griffin design disposed between the literal elements "QUALITY" and "SINCE". |
| Goods and Services | Milk and milk products excluding ice cream, ice milk, and frozen yogurt; milk powders; UHT milk; butter milk and yoghurt powders, cream; butter, canned butter, ghee, margarine and dairy-based spreads; cheese, canned cheese and cheese powders, jams, and blend of edible oils, fats and herbs |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 19, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Ballantyne Foods Pty Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | S. Melbourne, Victoria 3205 AU |
| Party Name | Ballantyne Foods Pty Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | S. Melbourne, Victoria 3205 AU |
| Event Date | Event Description |
| Monday, December 12, 2016 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, December 12, 2016 | ABANDONMENT - NO USE STATEMENT FILED |
| Thursday, May 26, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, May 25, 2016 | EXTENSION 2 GRANTED |
| Monday, April 25, 2016 | EXTENSION 2 FILED |
| Sunday, May 22, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, April 25, 2016 | TEAS EXTENSION RECEIVED |
| Thursday, September 3, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, September 1, 2015 | EXTENSION 1 GRANTED |
| Tuesday, September 1, 2015 | EXTENSION 1 FILED |
| Tuesday, September 1, 2015 | TEAS EXTENSION RECEIVED |
| Tuesday, May 5, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 10, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 10, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 18, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 3, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, January 31, 2015 | ASSIGNED TO LIE |
| Sunday, January 11, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 3, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, December 3, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 3, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, June 19, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, June 19, 2014 | NON-FINAL ACTION E-MAILED |
| Thursday, June 19, 2014 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 10, 2014 | ASSIGNED TO EXAMINER |
| Thursday, March 20, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, March 19, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, March 10, 2014 | NEW APPLICATION ENTERED IN TRAM |