FINAL Trademark
Trademark Overview
On Thursday, May 4, 1967, a trademark application was filed for FINAL with the United States Patent and Trademark Office. The USPTO has given the FINAL trademark a serial number of 72270648. The federal status of this trademark filing is EXPIRED as of Friday, July 11, 2008. This trademark is owned by GENERAL MILLS, INC.. The FINAL trademark is filed in the Staple Food Products category with the following description:
READY TO EAT BREAKFAST CEREAL
General Information
| Serial Number | 72270648 |
| Word Mark | FINAL |
| Filing Date | Thursday, May 4, 1967 |
| Status | 900 - EXPIRED |
| Status Date | Friday, July 11, 2008 |
| Registration Number | 0836858 |
| Registration Date | Tuesday, October 10, 1967 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 25, 1967 |
Trademark Statements
| Goods and Services | READY TO EAT BREAKFAST CEREAL |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 9 - Expired |
| Class Status Date | Friday, July 11, 2008 |
| Primary Code | 046 |
| First Use Anywhere Date | Wednesday, November 30, 1966 |
| First Use In Commerce Date | Wednesday, November 30, 1966 |
Trademark Owner History
| Party Name | GENERAL MILLS, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | MINNEAPOLIS, MN 55426 |
Trademark Events
| Event Date | Event Description |
| Friday, July 11, 2008 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Saturday, October 10, 1987 | REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS) |
| Friday, September 25, 1987 | REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8 |
| Monday, July 27, 1987 | REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8 |
