FIN CARRÉ Trademark

Trademark Overview

On Thursday, March 9, 2017, a trademark application was filed for FIN CARRÉ with the United States Patent and Trademark Office. The USPTO has given the FIN CARRÉ trademark a serial number of 79206886. The federal status of this trademark filing is REGISTERED as of Tuesday, January 2, 2018. This trademark is owned by Lidl Stiftung & Co. KG. The FIN CARRÉ trademark is filed in the Staple Food Products category with the following description:

Chocolate, chocolate products, namely, chocolate candies, chocolate bars, chocolate chips, chocolate covered nuts, chocolate mousse, chocolate pastes, chocolate syrup, chocolate topping, chocolate truffles, chocolate-based filling for cakes and pies, chocolate-based ready-to-eat food bars, filled chocolate, hot chocolate, milk chocolate, spread containing chocolate and nuts; confectionery, namely, confectionery chips for baking and crystal sugar pieces, candy, sweetmeats, chewing gum, liquorice, candy bars, candy coated popcorn, candy mints, marzipan, cookies, frozen confectionery, peanut butter confectionery chips, caramels, toffee; all the aforesaid goods made using real sugar and also in sugar substitute form
fin carrÉ

General Information

Serial Number79206886
Word MarkFIN CARRÉ
Filing DateThursday, March 9, 2017
Status700 - REGISTERED
Status DateTuesday, January 2, 2018
Registration Number5366960
Registration DateTuesday, January 2, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 17, 2017

Trademark Statements

Goods and ServicesChocolate, chocolate products, namely, chocolate candies, chocolate bars, chocolate chips, chocolate covered nuts, chocolate mousse, chocolate pastes, chocolate syrup, chocolate topping, chocolate truffles, chocolate-based filling for cakes and pies, chocolate-based ready-to-eat food bars, filled chocolate, hot chocolate, milk chocolate, spread containing chocolate and nuts; confectionery, namely, confectionery chips for baking and crystal sugar pieces, candy, sweetmeats, chewing gum, liquorice, candy bars, candy coated popcorn, candy mints, marzipan, cookies, frozen confectionery, peanut butter confectionery chips, caramels, toffee; all the aforesaid goods made using real sugar and also in sugar substitute form
Translation of Words in MarkThe English translation of "FIN CARRÉ" in the mark is "CHOICE SQUARE".

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 9, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLidl Stiftung & Co. KG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressDE
Party NameLidl Stiftung & Co. KG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDE
Party NameLidl Stiftung & Co. KG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDE

Trademark Events

Event DateEvent Description
Saturday, May 13, 2017APPLICATION FILING RECEIPT MAILED
Thursday, May 4, 2017SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Tuesday, May 9, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, May 12, 2017ASSIGNED TO EXAMINER
Sunday, May 14, 2017NON-FINAL ACTION WRITTEN
Monday, May 15, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, May 23, 2017REFUSAL PROCESSED BY MPU
Tuesday, May 23, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, June 9, 2017REFUSAL PROCESSED BY IB
Wednesday, September 6, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 6, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 7, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 17, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Friday, September 8, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 27, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, October 4, 2017NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, October 4, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, October 17, 2017PUBLISHED FOR OPPOSITION
Thursday, July 23, 2020NEW REPRESENTATIVE AT IB RECEIVED
Monday, January 2, 2023COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Saturday, January 21, 2023NEW REPRESENTATIVE AT IB RECEIVED
Monday, March 6, 2023TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, March 6, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, October 20, 2017NOTIFICATION PROCESSED BY IB
Tuesday, January 2, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, February 13, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, February 13, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, April 2, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, April 10, 2018FINAL DISPOSITION PROCESSED
Tuesday, April 10, 2018FINAL DISPOSITION NOTICE SENT TO IB
Friday, May 25, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, June 19, 2024TEAS SECTION 71 RECEIVED
Monday, March 6, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, March 6, 2023TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Monday, March 6, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, March 6, 2023APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

Related Keywords

carr chocolate confectionery candy sugar chips bars based nuts namely marzipan