SERIES OF CARTOONS

ENZYME PREPARATION FOR THE CLEANING OF FABRICS AND OF SILK SCREENS AND PLATES USED IN PRINTING AND LITHOGRAPHY

HAND HAMMERS

COFFEE, TEA, FRESH EGGS, DRIED AND CANNED BEANS AND PEAS, RICE, DRIED FRUITS, CANNED CITRUS FRUIT JUICES, JAMS, JELLIES, FRUIT PRESERVES, HONEY, FOOD FLAVORING EXTRACTS, SPICES, MACARONI, SPAGHETTI,, CHEESE, CANDY, CANDIED AND UNPOPPED POPCORN; FRESH CUTS OF BEEF, VEAL, LAMB, AND PORK-NAMELY, STEAKS, CHOPS, HAMBURGER AND ROAST; FRESH CUTS FROM CURED MEATS-NAMELY, HAM, SHOULDERS, BUTTS, AND TONGUES; VARIETY MEATS-NAMELY, HEARTS, KIDNEYS, LIVERS, BRAINS, SWEETBREADS, AND OXTAILS; AND FRESH AND ...

COATING LENS SURFACES WITH METALLIC FILMS FORMING LIGHT FILTERS

PREPARED EDIBLE CHOCOLATE

COOKIE MIX

PREPARED EDIBLE CHOCOLATE

PRINTED AND ENGRAVED SCHOOL GRADUATION ANNOUNCEMENTS, DIPLOMAS, YEAR BOOKS OR ANNUALS, PERSONAL CARDS, SCHOLASTIC RECORDS, PROGRAMS, AND THANK YOU CARDS

BISCUITS