| Serial Number | 97461354 |
| Word Mark | FIFTYLAN |
| Filing Date | Thursday, June 16, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 27, 2024 |
| Registration Number | 7317310 |
| Registration Date | Tuesday, February 27, 2024 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 11, 2023 |
| Goods and Services | Albumin milk; Almond milk; Almond milk-based beverages; Almonds, ground; Aloe vera prepared for human consumption; Apple purée; Arrangements of processed fruit; Berries, preserved; Butter; Candied nuts; Cheese; Coconut milk; Coconut milk-based beverages; Coconut oil for food; Compotes; Cranberry compote; Dairy products, namely, cream; Fermented baked milk; Flavored milk; Flavored milk drinks; Flavored nuts; Frosted fruits; Frozen fruits; Fruit chips; Fruit jelly spreads; Fruit peel; Fruit preserved in alcohol; Fruit salads; Fruit, preserved; Fruit, processed; Fruit-based snack food; Fruits, canned; Ginger jam; Guacamole; Hazelnuts, prepared; Hummus; Jams; Jellies for food, other than confectionery; Kephir; Lactic acid drinks; Lactic acid bacteria drinks; Marmalade; Milk; Milk beverages, milk predominating; Milk products, excluding ice cream, ice milk, and frozen yogurt; Milk shakes; Milk substitutes; Non-dairy creamer; Nut-based spreads; Nuts, prepared; Oat milk; Peanut butter; Peanut milk; Peanut milk-based beverages; Peanuts, prepared; Pollen prepared as foodstuff; Potato crisps; Powdered milk; Preparations for making beverages, namely, fruit concentrates and purees used as ingredients to make fruit-based food beverages and milk drinks containing fruits; Pressed fruit paste; Protein milk; Raisins; Rice milk; Seeds, prepared for human consumption, not being seasonings or flavourings; Soured milk; Soya milk; Sweet potato fries; Tahini; Tea jellies being jellies for food, other than confectionery; Tofu; Tofu skin; Vegetable-based cream; Whipped cream; Yogurt |
| Translation of Words in Mark | The English translation of "LAN" in the mark is "MIST". |
| Goods and Services | Aerated water; Aloe vera drinks, non-alcoholic; Aperitifs, non-alcoholic; Beer, namely, barley wine; Beer; Beer wort; Beer-based cocktails; Carbonated water; Cider, non-alcoholic; Cocktails, non-alcoholic; Energy drinks; Fruit juices; Fruit nectars, non-alcoholic; Ginger beer; Lemonades; Malt beer; Mineral water; Must; Non-alcoholic water beverages also containing pectin; Non-alcoholic water beverages also containing vinegar; Non-alcoholic beverages flavored with coffee; Non-alcoholic beverages flavored with tea; Non-alcoholic dried fruit beverages; Non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Orgeat, namely, syrups for making non-alcoholic soft drink beverages; Preparations for making non-alcoholic carbonated water; Preparations for making non-alcoholic soft drink beverages; Protein-enriched sports beverages; Non-alcoholic rice-based beverages, other than milk substitutes; Seltzer water; Shandy; Sherbets being sherbet beverages; Smoothies; Soda water; Soft drinks; Soya-based beverages, other than milk substitutes; Syrups for making non-alcoholic soft drink beverages; Syrups for lemonade; Tomato juice; Vegetable juices; Non-alcoholic beverages, namely, waters being water beverages; Whey beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 30, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, February 26, 2021 |
| First Use In Commerce Date | Friday, February 26, 2021 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 30, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | Friday, February 26, 2021 |
| First Use In Commerce Date | Friday, February 26, 2021 |
| Party Name | Sparkway Consultancy Services Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Taichung City 40756 R.O.C. TW |
| Party Name | Sparkway Consultancy Services Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Taichung City 40756 R.O.C. TW |
| Party Name | Sparkway Consultancy Services Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Taichung City 40756 R.O.C. TW |
| Event Date | Event Description |
| Tuesday, February 27, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, February 27, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 23, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, January 22, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, January 19, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, December 29, 2023 | USE AMENDMENT FILED |
| Friday, January 19, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, December 29, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, September 5, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 11, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 11, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 21, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 6, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, June 2, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 2, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 2, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, May 10, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, May 10, 2023 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 10, 2023 | NON-FINAL ACTION WRITTEN |
| Monday, May 8, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, March 28, 2023 | ASSIGNED TO EXAMINER |
| Thursday, June 30, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, June 20, 2022 | NEW APPLICATION ENTERED |