Serial Number | 98043695 |
Word Mark | FIESTA |
Filing Date | Thursday, June 15, 2023 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Thursday, June 20, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Cheese |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, July 19, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, October 31, 2021 |
First Use In Commerce Date | Sunday, October 31, 2021 |
Party Name | SARGENTO CHEESE INC. |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 03 - Corporation |
Address | PLYMOUTH, WI 53073 |
Party Name | Sargento Foods Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Plymouth, WI 53073 |
Event Date | Event Description |
Wednesday, March 6, 2024 | NON-FINAL ACTION WRITTEN |
Wednesday, March 6, 2024 | NON-FINAL ACTION E-MAILED |
Wednesday, March 6, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, June 20, 2024 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, June 20, 2024 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Monday, June 19, 2023 | NEW APPLICATION ENTERED |
Wednesday, July 19, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, January 31, 2024 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, March 5, 2024 | ASSIGNED TO EXAMINER |