Serial Number | 98476043 |
Word Mark | FIBOO |
Filing Date | Friday, March 29, 2024 |
Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
Status Date | Thursday, October 17, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, November 19, 2024 |
Goods and Services | Candies; Noodles; Porridge; Cereal-based snack food; Coffee-based beverages; Ground ginger; High-protein cereal bars; Molasses for food; Rolled oats; Tea based beverages |
Description of Mark | The mark consists of the literal element "FIBOO" in stylized font. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The wording "FIBOO" has no meaning in a foreign language. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 29, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | HONG KONG XIZI E-COMMERCE CO., LIMITED |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | HONG KONG 999077 HK |
Event Date | Event Description |
Saturday, March 30, 2024 | NEW APPLICATION ENTERED |
Tuesday, July 23, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, July 23, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Tuesday, July 23, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, September 3, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, October 10, 2024 | ASSIGNED TO EXAMINER |
Friday, October 11, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 13, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |