| Serial Number | 88043476 |
| Word Mark | FFT FRUIT FOR THOUGHT BY SIGONA'S |
| Filing Date | Wednesday, July 18, 2018 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, October 31, 2025 |
| Registration Number | 5725587 |
| Registration Date | Tuesday, April 16, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 29, 2019 |
| Goods and Services | Cereal bars; Granola; Granola snacks; Granola-based snack bars; Oatmeal; Trail mix consisting primarily of granola, and also including dried fruit, processed nuts |
| Indication of Colors claimed | The color(s) green, purple, and orange is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of a design of a green farm and an orange sun in the upper right of the mark within a purple circle and with two green leaves to the top right of the circle with the purple lettering "FFT" on them. To the left of the design is the stylized wording "FRUIT FOR THOUGHT BY SIGONA'S" with the wording "FOR" in green with a green underline and the remaining wording in purple. The color white in the mark is merely background and not a claimed feature of the mark. |
| Goods and Services | Dehydrated fruit snacks; Dried fruits; Fruit-based snack food; Nut-based snack foods; Processed fruit- and nut-based food bars; Processed nuts; Processed nuts, namely, almonds, cashews, pistachios, pecans, brazil nuts, filberts, walnuts; Snack mix consisting of dehydrated fruit and processed nuts; Trail mix consisting primarily of processed nuts, and also including dried fruit; Dried fruit mixes; Dried fruit-based snacks; Nut- and dried fruit- based snack bars |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 31, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, February 1, 2017 |
| First Use In Commerce Date | Wednesday, February 1, 2017 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 31, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, February 1, 2017 |
| First Use In Commerce Date | Wednesday, February 1, 2017 |
| Party Name | Brothers Pride Produce, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Redwood City, CA 94063 |
| Party Name | Brothers Pride Produce, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Redwood City, CA 94063 |
| Party Name | Brothers Pride Produce, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Redwood City, CA 94063 |
| Event Date | Event Description |
| Saturday, July 21, 2018 | NEW APPLICATION ENTERED |
| Tuesday, July 24, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, July 25, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, November 5, 2018 | ASSIGNED TO EXAMINER |
| Monday, November 5, 2018 | NON-FINAL ACTION WRITTEN |
| Monday, November 5, 2018 | NON-FINAL ACTION E-MAILED |
| Monday, November 5, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, November 28, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 28, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 29, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 30, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 21, 2018 | ASSIGNED TO LIE |
| Wednesday, January 9, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 29, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 29, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 16, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 16, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, October 31, 2025 | CANCELLED SEC. 8 (6-YR) |