| Serial Number | 88415541 |
| Word Mark | FEVE ARTISAN CHOCOLATIER |
| Filing Date | Saturday, May 4, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 19, 2019 |
| Registration Number | 5914030 |
| Registration Date | Tuesday, November 19, 2019 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 3, 2019 |
| Goods and Services | Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate confections; Chocolate confections, namely, bon bons, nut butter cups, and chocolate truffles; Chocolate covered cocoa nibs; Chocolate covered nuts; Chocolate sauce; Chocolate topping; Chocolate truffles; Chocolate-coated nuts; Chocolates and chocolate based ready to eat candies and snacks; Confectionery, namely, candy and chocolate; Dairy-free chocolate; Filled chocolate; Milk chocolate; Wheat-free and gluten-free chocolate |
| Goods and Services | Administering a chocolate club by means of selecting chocolate based on consumer expectations and arranging periodic shipment to club members; On-line retail store services featuring chocolates and confections; Retail candy stores; Wholesale and retail store services featuring chocolates and confections |
| Translation of Words in Mark | The English translation of the word "feve" in the mark is "bean". |
| Disclaimer with Predetermined Text | "ARTISAN CHOCOLATIER" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 20, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, May 31, 2007 |
| First Use In Commerce Date | Thursday, May 31, 2007 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 20, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | Thursday, May 31, 2007 |
| First Use In Commerce Date | Thursday, May 31, 2007 |
| Party Name | Feve Chocolates LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | San Francisco, CA 94124 |
| Party Name | Feve Chocolates LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | San Francisco, CA 94124 |
| Party Name | Feve Chocolates LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | San Francisco, CA 94124 |
| Event Date | Event Description |
| Wednesday, March 8, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, March 8, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 8, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Wednesday, March 8, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, March 8, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, March 8, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, November 19, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 3, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 3, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 14, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, July 31, 2019 | ASSIGNED TO LIE |
| Tuesday, July 23, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 18, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, July 18, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, July 18, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, July 18, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, July 18, 2019 | ASSIGNED TO EXAMINER |
| Monday, May 20, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, May 8, 2019 | NEW APPLICATION ENTERED |