FERRIÈRES L'ECOLE DE L'EXCELLENCE A LA FRANCAISE GASTRONOMIE - HOTELLERIE - LUXE PARIS Trademark

Trademark Overview


On Friday, June 12, 2015, a trademark application was filed for FERRIÈRES L'ECOLE DE L'EXCELLENCE A LA FRANCAISE GASTRONOMIE - HOTELLERIE - LUXE PARIS with the United States Patent and Trademark Office. The USPTO has given the FERRIÈRES L'ECOLE DE L'EXCELLENCE A LA FRANCAISE GASTRONOMIE - HOTELLERIE - LUXE PARIS trademark a serial number of 79170278. The federal status of this trademark filing is Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED as of Wednesday, June 8, 2022. The FERRIÈRES L'ECOLE DE L'EXCELLENCE A LA FRANCAISE GASTRONOMIE - HOTELLERIE - LUXE PARIS trademark is filed in the Education & Entertainment Services category with the following description:

Education services, namely, providing classes, workshops and seminars in the fields of gastronomy, luxury brands, hospitality, and event services; teaching in the fields of gastronomy, luxury brands, hospitality, and event services; organization and conducting of training educational workshops in the fields of gastronomy, luxury brands, hospitality, and event services
ferriÈres l'ecole de l'excellence a la francaise  gastronomie - hotellerie - luxe paris

General Information


Serial Number79170278
Word MarkFERRIÈRES L'ECOLE DE L'EXCELLENCE A LA FRANCAISE GASTRONOMIE - HOTELLERIE - LUXE PARIS
Filing DateFriday, June 12, 2015
Status739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateWednesday, June 8, 2022
Registration Number5015103
Registration DateTuesday, August 9, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 24, 2016

Trademark Statements


Goods and ServicesEducation services, namely, providing classes, workshops and seminars in the fields of gastronomy, luxury brands, hospitality, and event services; teaching in the fields of gastronomy, luxury brands, hospitality, and event services; organization and conducting of training educational workshops in the fields of gastronomy, luxury brands, hospitality, and event services
Description of MarkThe mark consists of a design of a chateau in black and white with a red door above the wording "Ferrières L'ECOLE DE L'EXCELLENCE A LA FRANÇAISE Gastronomie - Hôtellerie - Luxe PARIS" in black.
Indication of Colors claimedThe color(s) red, black and white is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the phrase "L'ECOLE DE L'EXCELLENCE A LA FRANÇAISE" is "the school of the French-style excellence" and the English translation of the wording "GASTRONOMIE - HÔTELLERIE - LUXE" is "GASTRONOMY - HOTEL BUSINESS - LUXURY".
Disclaimer with Predetermined Text"L'ECOLE DE L'EXCELLENCE A LA FRANÇAISE GASTRONOMIE - HÔTELLERIE - LUXE PARIS"

Classification Information


International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateSaturday, August 8, 2015
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressFR

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressFR

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressFR

Trademark Events


Event DateEvent Description
Saturday, July 16, 2022NEW REPRESENTATIVE AT IB RECEIVED
Wednesday, June 8, 2022NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Wednesday, June 8, 2022REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Tuesday, May 24, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, November 30, 2021TEAS SECTION 71 & 15 RECEIVED
Monday, November 29, 2021TEAS VOLUNTARY AMENDMENT RECEIVED
Monday, August 9, 2021COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, June 9, 2017NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Saturday, May 20, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, January 9, 2017GENERIC MADRID TRANSACTION SENT TO IB
Monday, January 9, 2017GENERIC MADRID TRANSACTION CREATED
Wednesday, November 9, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, August 9, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, May 24, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 24, 2016PUBLISHED FOR OPPOSITION
Wednesday, May 4, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, May 4, 2016NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, May 4, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 18, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, April 14, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 7, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 7, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 28, 2016ASSIGNED TO LIE
Monday, March 14, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, October 17, 2015REFUSAL PROCESSED BY IB
Wednesday, September 30, 2015NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, September 30, 2015REFUSAL PROCESSED BY MPU
Wednesday, September 30, 2015NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, September 29, 2015NON-FINAL ACTION WRITTEN
Tuesday, September 22, 2015ASSIGNED TO EXAMINER
Wednesday, August 12, 2015APPLICATION FILING RECEIPT MAILED
Saturday, August 8, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, August 6, 2015SN ASSIGNED FOR SECT 66A APPL FROM IB