Serial Number | 85843553 |
Word Mark | FERRARI CAFÉ |
Filing Date | Thursday, February 7, 2013 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, December 11, 2020 |
Registration Number | 4524347 |
Registration Date | Tuesday, May 6, 2014 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 7, 2013 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "CAFÉ" |
Description of Mark | The mark consists of the words "FERRARI CAFÉ" in stylized letters with the word "CAFÉ" separated by vertical lines. |
Goods and Services | Cups and mugs; saucers; carafes; bottles, sold empty; bottle openers; decanters; beverage glassware; beer mugs; non-electric coffee pots and tea pots, not of precious metal; dishes; plates; trays for domestic purposes; pots; pot lids; coasters, not of paper and other than table linen; napkin holders; napkin rings; corkscrews; cruet stands for oil and vinegar; pepper grinders; pepper pots, sugar bowls and salt shakers, not of precious metal; jugs; toothpick holders; bowls; containers for household or kitchen use; soap holders and dishes; soap dispensers |
Goods and Services | Table linen, not of paper; table cloths, not of paper; coasters of textile; dish cloths; place mats, not of paper; table napkins of textile; fabric table runners; table mats not of paper; towels of textile; covers for cushions; banners and flags of textile; nylon flags; textile pennants and pennons; labels of cloth |
Goods and Services | Coffee and coffee substitutes; coffee-based beverages; coffee beverages with milk; tea; tea-based beverages; iced tea; powdered cocoa; granulated cocoa; cocoa in drinks; cocoa beverages with milk; cocoa-based beverages; chocolate; chocolate-based beverages; chocolate beverages with milk; chocolate bars; chocolate covered bars; chocolate candies; wafers with chocolate; sugar and sugar substitutes; biscuits; muffins; cookies; buns; cakes; crackers; pastries; tarts; pies; pizzas; sandwiches; waffles; processed popcorn; cereal based snack foods; breads; breadcrumbs; rusks; confectionery, namely, crystal sugar pieces, fondants, sweets, lollipops, candy, candy bars, cotton candy, liquorice, edible candy cake decorations, edible decorations for cakes, caramels; coconut bars; caramel bars; chewing gum, not for medical purposes; ice cream; frozen yoghurt; sorbets, not in the nature of beverages; honey; cooking salt; mustard; vinegar; cooking sauces; dipping sauces; sauce mixes; seasonings; salad dressings |
Goods and Services | Franchising services, namely, advisory and consulting services rendered or associated with the establishment and operation of restaurants, bars, and cafes and other establishments or facilities engaged in providing food and drink prepared for consumption; retail store services featuring food and beverages |
Goods and Services | Restaurant and cafe services; cafeteria services; bar services; snack bar services; coffee bars |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 11, 2020 |
Primary Code | 021 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 024 - Textiles and textile goods, not included in other classes; beds and table covers. |
US Class Codes | 042, 050 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 11, 2020 |
Primary Code | 024 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 11, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 11, 2020 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 11, 2020 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | FERRARI S.P.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | MODENA IT |
Party Name | FERRARI S.P.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | MODENA IT |
Party Name | FERRARI S.P.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | MODENA IT |
Event Date | Event Description |
Friday, December 11, 2020 | CANCELLED SEC. 8 (6-YR) |
Monday, May 6, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, May 6, 2014 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, February 19, 2014 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
Tuesday, January 14, 2014 | NOTICE OF ALLOWANCE CANCELLED |
Wednesday, February 19, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, January 14, 2014 | TEAS DELETE 1(B) BASIS RECEIVED |
Saturday, December 21, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, December 19, 2013 | EXTENSION 1 GRANTED |
Thursday, December 19, 2013 | EXTENSION 1 FILED |
Thursday, December 19, 2013 | TEAS EXTENSION RECEIVED |
Tuesday, July 2, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 7, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 7, 2013 | PUBLISHED FOR OPPOSITION |
Wednesday, April 17, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 2, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, March 27, 2013 | ASSIGNED TO LIE |
Wednesday, March 13, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 13, 2013 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, March 13, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 13, 2013 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 13, 2013 | EXAMINERS AMENDMENT -WRITTEN |
Monday, March 11, 2013 | ASSIGNED TO EXAMINER |
Thursday, February 14, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, February 13, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, February 13, 2013 | NEW APPLICATION ENTERED IN TRAM |