FERMENTED HOT SAUCE Trademark

Trademark Overview


On Wednesday, October 4, 2017, a trademark application was filed for FERMENTED HOT SAUCE with the United States Patent and Trademark Office. The USPTO has given the FERMENTED HOT SAUCE trademark a serial number of 87632929. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, August 15, 2018. This trademark is owned by Burn Hot Sauce LLC. The FERMENTED HOT SAUCE trademark is filed in the Staple Food Products category with the following description:

Hot sauce
fermented hot sauce

General Information


Serial Number87632929
Word MarkFERMENTED HOT SAUCE
Filing DateWednesday, October 4, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, August 15, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesHot sauce

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 11, 2017
Primary Code030
First Use Anywhere DateThursday, January 1, 2015
First Use In Commerce DateThursday, January 1, 2015

Trademark Owner History


Party NameBurn Hot Sauce LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSanta Cruz, CA 95061

Trademark Events


Event DateEvent Description
Wednesday, August 15, 2018ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, August 15, 2018ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, January 17, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, January 17, 2018NON-FINAL ACTION E-MAILED
Wednesday, January 17, 2018NON-FINAL ACTION WRITTEN
Friday, January 12, 2018ASSIGNED TO EXAMINER
Wednesday, October 11, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, October 7, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords


sauce fermented