FERMENTED FARMER Trademark
Trademark Overview
On Thursday, June 6, 2024, a trademark application was filed for FERMENTED FARMER with the United States Patent and Trademark Office. The USPTO has given the FERMENTED FARMER trademark a serial number of 98588171. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Sunday, March 30, 2025. This trademark is owned by Fermented Farmer, LLC. The FERMENTED FARMER trademark is filed in the Natural Agricultural Products and Pharmaceutical Products categories with the following description:
Nutraceuticals for use as a dietary supplement in bottled ready-to-drink form and liquids in powdered, liquid, capsule and tablet forms; Medicated topical skin and body care products, namely, shampoo; body lotion; lip balm; facial cleanser and facial creams
Food and beverage products, namely teas and herbal infusions, in ready to drink (sparkling and non) and dried form, bars, cookies and crackers and fruit and vegetable juice based drinks containing fresh or dried botanical ingredients, mushrooms and hemp
General Information
Serial Number | 98588171 |
Word Mark | FERMENTED FARMER |
Filing Date | Thursday, June 6, 2024 |
Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
Status Date | Sunday, March 30, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Nutraceuticals for use as a dietary supplement in bottled ready-to-drink form and liquids in powdered, liquid, capsule and tablet forms; Medicated topical skin and body care products, namely, shampoo; body lotion; lip balm; facial cleanser and facial creams |
NOT AVAILABLE | "FERMENTED" |
Goods and Services | Food and beverage products, namely teas and herbal infusions, in ready to drink (sparkling and non) and dried form, bars, cookies and crackers and fruit and vegetable juice based drinks containing fresh or dried botanical ingredients, mushrooms and hemp |
Classification Information
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Sunday, March 30, 2025 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, June 6, 2024 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Fermented Farmer, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Summertown, TN 38483 |
Trademark Events
Event Date | Event Description |
Thursday, June 6, 2024 | NEW APPLICATION ENTERED |
Wednesday, December 18, 2024 | NON-FINAL ACTION E-MAILED |
Wednesday, August 14, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, December 17, 2024 | ASSIGNED TO EXAMINER |
Wednesday, December 18, 2024 | NON-FINAL ACTION WRITTEN |
Sunday, March 30, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, December 18, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, March 18, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
Tuesday, March 18, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
Sunday, March 30, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Sunday, March 30, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, May 12, 2025 | ASSIGNED TO EXAMINER |
Thursday, April 17, 2025 | ASSIGNED TO EXAMINER |