FERMENTASE Trademark

Trademark Overview

On Tuesday, August 25, 2015, a trademark application was filed for FERMENTASE with the United States Patent and Trademark Office. The USPTO has given the FERMENTASE trademark a serial number of 86736204. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Monday, October 30, 2023. This trademark is owned by AB MAURI FOOD INC.. The FERMENTASE trademark is filed in the Chemical Products category with the following description:

Food additives for food manufacturing, namely, oxidizers
fermentase

General Information

Serial Number86736204
Word MarkFERMENTASE
Filing DateTuesday, August 25, 2015
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateMonday, October 30, 2023
Registration Number5196314
Registration DateTuesday, May 2, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 19, 2016

Trademark Statements

Goods and ServicesFood additives for food manufacturing, namely, oxidizers

Classification Information

International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateFriday, August 28, 2015
Primary Code001
First Use Anywhere DateSaturday, March 31, 2007
First Use In Commerce DateSaturday, March 31, 2007

Trademark Owner History

Party NameAB MAURI FOOD INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63110
Party NameAB MAURI FOOD INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63110
Party NameAB MAURI FOOD INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63110

Trademark Events

Event DateEvent Description
Monday, October 30, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, October 30, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, October 30, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, May 1, 2023TEAS SECTION 8 & 15 RECEIVED
Monday, May 2, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, May 2, 2017REGISTERED-PRINCIPAL REGISTER
Friday, March 31, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, March 30, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, March 24, 2017STATEMENT OF USE PROCESSING COMPLETE
Monday, March 13, 2017USE AMENDMENT FILED
Thursday, March 23, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, March 13, 2017TEAS STATEMENT OF USE RECEIVED
Monday, March 13, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 13, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 19, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 19, 2016PUBLISHED FOR OPPOSITION
Wednesday, June 29, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, June 13, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, June 11, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 10, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 10, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 21, 2016APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, January 21, 2016TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, December 10, 2015NOTIFICATION OF PRIORITY ACTION E-MAILED
Thursday, December 10, 2015PRIORITY ACTION E-MAILED
Thursday, December 10, 2015PRIORITY ACTION WRITTEN
Monday, November 30, 2015ASSIGNED TO EXAMINER
Friday, August 28, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, August 28, 2015NEW APPLICATION ENTERED

Related Keywords

fermentase food oxidizers namely manufacturing additives