FERMENT THIS Trademark

Trademark Overview

On Thursday, April 9, 2020, a trademark application was filed for FERMENT THIS with the United States Patent and Trademark Office. The USPTO has given the FERMENT THIS trademark a serial number of 88866423. The federal status of this trademark filing is REGISTERED as of Tuesday, October 20, 2020. The FERMENT THIS trademark is filed in the Staple Food Products category with the following description:

kombucha tea beverages; tea-based beverages; tea-based tonics; fermented fruit salsas, jellies, and sauces
ferment this

General Information

Serial Number88866423
Word MarkFERMENT THIS
Filing DateThursday, April 9, 2020
Status700 - REGISTERED
Status DateTuesday, October 20, 2020
Registration Number6179537
Registration DateTuesday, October 20, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 4, 2020

Trademark Statements

Goods and Serviceskombucha tea beverages; tea-based beverages; tea-based tonics; fermented fruit salsas, jellies, and sauces

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 17, 2020
Primary Code030
First Use Anywhere DateSunday, January 1, 2017
First Use In Commerce DateSunday, September 1, 2019

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressNorth Hollywood, CA 91606
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressNorth Hollywood, CA 91606
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressNorth Hollywood, CA 91606

Trademark Events

Event DateEvent Description
Tuesday, October 20, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, August 4, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 4, 2020PUBLISHED FOR OPPOSITION
Wednesday, July 15, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, June 29, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 26, 2020ASSIGNED TO EXAMINER
Friday, April 17, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, April 13, 2020NEW APPLICATION ENTERED IN TRAM

Related Keywords

ferment beverages based jellies sauces salsas fermented tonics kombucha fruit