FERM TO TABLE Trademark

Trademark Overview

On Friday, January 15, 2021, a trademark application was filed for FERM TO TABLE with the United States Patent and Trademark Office. The USPTO has given the FERM TO TABLE trademark a serial number of 90469787. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, December 20, 2021. This trademark is owned by Brewed Foods, Inc.. The FERM TO TABLE trademark is filed in the Restaurant & Hotel Services category with the following description:

Food produced by fermentation
ferm to table

General Information

Serial Number90469787
Word MarkFERM TO TABLE
Filing DateFriday, January 15, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, December 20, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesFood produced by fermentation
Pseudo MarkFERMENTATION TO TABLE

Classification Information

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, April 16, 2021
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameBrewed Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew Castle, DE 19720

Trademark Events

Event DateEvent Description
Monday, December 20, 2021ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Monday, December 20, 2021ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, June 7, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 7, 2021NON-FINAL ACTION E-MAILED
Monday, June 7, 2021NON-FINAL ACTION WRITTEN
Wednesday, May 26, 2021ASSIGNED TO EXAMINER
Friday, April 16, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM

Related Keywords

table ferm fermentation produced food