FERDINAND KNEDLE Trademark

Trademark Overview


On Monday, May 20, 2019, a trademark application was filed for FERDINAND KNEDLE with the United States Patent and Trademark Office. The USPTO has given the FERDINAND KNEDLE trademark a serial number of 79268470. The federal status of this trademark filing is REGISTERED as of Tuesday, April 28, 2020. This trademark is owned by Ferdinand knedle d.o.o.. The FERDINAND KNEDLE trademark is filed in the Meat & Processed Food Products, Staple Food Products, Treatment & Processing of Materials Services, and Restaurant & Hotel Services categories with the following description:

Potato fritters, jams; frozen fruits

Baozi [stuffed buns]; breadcrumbs; chocolate; chocolate beverages with milk; sweetmeats [candy]; wheat flour; cakes; jiaozi [stuffed dumplings]; bread; pasta; dough; pastry dough; ready-to-bake dough products, namely, frozen pastry dough; pastries; pelmeni [dumplings stuffed with meat]; vareniki [stuffed dumplings]

Freezing of foods

Restaurant services; self-service restaurant services
ferdinand knedle

General Information


Serial Number79268470
Word MarkFERDINAND KNEDLE
Filing DateMonday, May 20, 2019
Status700 - REGISTERED
Status DateTuesday, April 28, 2020
Registration Number6039461
Registration DateTuesday, April 28, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 11, 2020

Trademark Statements


Goods and ServicesPotato fritters, jams; frozen fruits
Goods and ServicesBaozi [stuffed buns]; breadcrumbs; chocolate; chocolate beverages with milk; sweetmeats [candy]; wheat flour; cakes; jiaozi [stuffed dumplings]; bread; pasta; dough; pastry dough; ready-to-bake dough products, namely, frozen pastry dough; pastries; pelmeni [dumplings stuffed with meat]; vareniki [stuffed dumplings]
Goods and ServicesFreezing of foods
Goods and ServicesRestaurant services; self-service restaurant services
Name/Portrait Description and/or Consent StatementThe name shown in the mark does not identify a particular living individual.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 4, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 4, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateFriday, October 4, 2019
Primary Code040
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, October 4, 2019
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFerdinand knedle d.o.o.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressHR

Party NameFerdinand knedle d.o.o.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressHR

Party NameFerdinand knedle d.o.o.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressHR

Trademark Events


Event DateEvent Description
Saturday, September 26, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, September 8, 2020FINAL DISPOSITION NOTICE SENT TO IB
Friday, September 4, 2020FINAL DISPOSITION PROCESSED
Tuesday, July 28, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, April 28, 2020REGISTERED-PRINCIPAL REGISTER
Friday, February 14, 2020NOTIFICATION PROCESSED BY IB
Tuesday, February 11, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 11, 2020PUBLISHED FOR OPPOSITION
Wednesday, January 29, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, January 29, 2020NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, January 22, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, January 2, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 31, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 30, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 30, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, November 16, 2019REFUSAL PROCESSED BY IB
Thursday, October 31, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, October 31, 2019REFUSAL PROCESSED BY MPU
Friday, October 11, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, October 10, 2019NON-FINAL ACTION WRITTEN
Tuesday, October 8, 2019APPLICATION FILING RECEIPT MAILED
Friday, October 4, 2019ASSIGNED TO EXAMINER
Friday, October 4, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, October 3, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB