Serial Number | 79268470 |
Word Mark | FERDINAND KNEDLE |
Filing Date | Monday, May 20, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, April 28, 2020 |
Registration Number | 6039461 |
Registration Date | Tuesday, April 28, 2020 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 11, 2020 |
Goods and Services | Potato fritters, jams; frozen fruits |
Goods and Services | Baozi [stuffed buns]; breadcrumbs; chocolate; chocolate beverages with milk; sweetmeats [candy]; wheat flour; cakes; jiaozi [stuffed dumplings]; bread; pasta; dough; pastry dough; ready-to-bake dough products, namely, frozen pastry dough; pastries; pelmeni [dumplings stuffed with meat]; vareniki [stuffed dumplings] |
Goods and Services | Freezing of foods |
Goods and Services | Restaurant services; self-service restaurant services |
Name/Portrait Description and/or Consent Statement | The name shown in the mark does not identify a particular living individual. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 4, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 4, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 040 - Treatment of materials. |
US Class Codes | 100, 103, 106 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 4, 2019 |
Primary Code | 040 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 4, 2019 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Ferdinand knedle d.o.o. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | HR |
Party Name | Ferdinand knedle d.o.o. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | HR |
Party Name | Ferdinand knedle d.o.o. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | HR |
Event Date | Event Description |
Saturday, September 26, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, September 8, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
Friday, September 4, 2020 | FINAL DISPOSITION PROCESSED |
Tuesday, July 28, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, April 28, 2020 | REGISTERED-PRINCIPAL REGISTER |
Friday, February 14, 2020 | NOTIFICATION PROCESSED BY IB |
Tuesday, February 11, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 11, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, January 29, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, January 29, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, January 22, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, January 2, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, December 31, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, December 30, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, December 30, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, November 16, 2019 | REFUSAL PROCESSED BY IB |
Thursday, October 31, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, October 31, 2019 | REFUSAL PROCESSED BY MPU |
Friday, October 11, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, October 10, 2019 | NON-FINAL ACTION WRITTEN |
Tuesday, October 8, 2019 | APPLICATION FILING RECEIPT MAILED |
Friday, October 4, 2019 | ASSIGNED TO EXAMINER |
Friday, October 4, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, October 3, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |