| Serial Number | 79250344 |
| Word Mark | FELICITA CHOCOLATINAS |
| Filing Date | Friday, September 14, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 22, 2019 |
| Registration Number | 5887695 |
| Registration Date | Tuesday, October 22, 2019 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 6, 2019 |
| Indication of Colors claimed | The color(s) white, gold, brown, dark brown, light brown, green, red, light blue and dark blue is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "CHOCOLATINAS" AND THE PICTORIAL REPRESENTATION OF A CHOCOLATE BAR AND PEANUTS |
| Description of Mark | The mark consists of product packaging trade dress for the presentation of a chocolate bar with the stylized wording "FELICITA CHOCOLATINAS" on the product packaging. The packaging is divided by a curved gold line with a small red patch near the center of the package. At the top, the term "FELICITA" appears centered in white with a red dot on the letter "I" and a green accent over the letter A on a dark blue background. The bottom of the packaging is in light blue, and a pictorial representation of a candy bar appears in dark brown, with caramel in light brown, and peanuts exploding in brown with white indicating speed. The term "CHOCOLATINAS" begins from the upper left and overlaps the candy design, appearing in white outlined with light brown. The dotted outline of the product packaging is not part of the mark and services only to show the position of placement of the mark. |
| Goods and Services | confectionery, namely, chocolate bars |
| Translation of Words in Mark | The English translation of "FELICITA CHOCOLATINAS" in the mark is "HAPPINESS CHOCOLATE BARS". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 29, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Joint-Stock Company "Fabrika "Russkiy shokolad" |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | RU |
| Party Name | Joint-Stock Company "Fabrika "Russkiy shokolad" |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | RU |
| Party Name | Joint-Stock Company "Fabrika "Russkiy shokolad" |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | RU |
| Event Date | Event Description |
| Saturday, September 18, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, April 17, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, February 13, 2020 | GENERIC MADRID TRANSACTION SENT TO IB |
| Thursday, February 13, 2020 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, January 22, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 22, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Friday, August 16, 2019 | NOTIFICATION PROCESSED BY IB |
| Tuesday, August 6, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 31, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, July 31, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 17, 2019 | NOTICE OF PUBLICATION |
| Monday, July 1, 2019 | ASSIGNED TO LIE |
| Monday, June 24, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 18, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 18, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 18, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, May 30, 2019 | FINAL REFUSAL MAILED |
| Thursday, May 30, 2019 | FINAL REFUSAL WRITTEN |
| Thursday, May 23, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 23, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 23, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, March 2, 2019 | REFUSAL PROCESSED BY IB |
| Wednesday, February 13, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, February 13, 2019 | REFUSAL PROCESSED BY MPU |
| Tuesday, February 5, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, February 4, 2019 | NON-FINAL ACTION WRITTEN |
| Saturday, February 2, 2019 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, January 29, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, January 29, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, January 24, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |