Serial Number | 79404020 |
Word Mark | FEGE' |
Filing Date | Friday, July 26, 2024 |
Status | 645 - FINAL REFUSAL - MAILED |
Status Date | Thursday, May 29, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee flour and preparations made from cereals, namely, Processed cereals, Cereal-based snack foods, Ready-to-eat cereals; Bread, pastry and confectionery, namely, Confectionery made of sugar substitutes, Confectionery made of sugar, Confectionery, namely, candy and chocolate; ices, namely, edible ices; honey, treacle; yeast, baking-powder; salt; mustard; vinegar; condiments, namely, sauces; spices;ice |
Description of Mark | The mark consists of the literal element FEGE' outlined within a rectangle. |
Goods and Services | Meat, fish, poultry and game not live; Meat extracts for culinary purposes; Preserved, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt ; Edible oils and fats |
Goods and Services | Beers; Mineral and aerated waters and other non-alcoholic drinks namely non alcoholic fruit juice drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages, namely Soft drinks, Fruit-flavored drinks, Non-alcoholic fruit juice beverages and Non-alcoholic fruit-flavoured juice beverages |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 5, 2024 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 5, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 5, 2024 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Feger di Gerardo Ferraioli S.p.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | IT |
Event Date | Event Description |
Thursday, September 5, 2024 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
Tuesday, September 10, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, September 10, 2024 | APPLICATION FILING RECEIPT MAILED |
Thursday, October 17, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
Monday, February 3, 2025 | ASSIGNED TO EXAMINER |
Monday, February 10, 2025 | NON-FINAL ACTION WRITTEN |
Tuesday, February 11, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, March 18, 2025 | REFUSAL PROCESSED BY MPU |
Tuesday, March 18, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, May 15, 2025 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, April 4, 2025 | REFUSAL PROCESSED BY IB |
Thursday, May 15, 2025 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, May 15, 2025 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
Thursday, May 15, 2025 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Thursday, May 15, 2025 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Thursday, May 22, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, May 22, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, May 29, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, May 22, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, May 29, 2025 | FINAL REFUSAL WRITTEN |
Wednesday, June 4, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, June 4, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Thursday, May 29, 2025 | FINAL REFUSAL E-MAILED |
Wednesday, June 4, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |