FEEL GOOD DO GOOD Trademark
Trademark Overview
On Tuesday, March 14, 2017, a trademark application was filed for FEEL GOOD DO GOOD with the United States Patent and Trademark Office. The USPTO has given the FEEL GOOD DO GOOD trademark a serial number of 87370074. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, July 17, 2018. The FEEL GOOD DO GOOD trademark is filed in the Staple Food Products category with the following description:
Kombucha tea; Tea-based beverages; Tea-based beverages with fruit flavoring
General Information
| Serial Number | 87370074 |
| Word Mark | FEEL GOOD DO GOOD |
| Filing Date | Tuesday, March 14, 2017 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, July 17, 2018 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of three dimensional configuration of the bottle container for the goods, in its entirety to provide one uniform commercial impression, including the unique handle design. The neck of the bottle has a protruded handle design. The neck of the bottle is slightly narrower, with the bottom of the bottle being wider than its neck. The bottom is slightly curved inwards having the inscription of the words "Feel Good" and "Do Good" in a circular design, surrounded by floral designs, with the center of the bottom having the image resembling face of the elephant with two dots on either side of the image. The drawings represent the views from the front, side and bottom of the bottle. |
| Goods and Services | Kombucha tea; Tea-based beverages; Tea-based beverages with fruit flavoring |
| Lining/Stippling Statement | The stippling is a feature of the mark and does not indicate color; The stippling is for shading purposes only. |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 20, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, February 10, 2012 |
| First Use In Commerce Date | Friday, February 10, 2012 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Portland, OR 97203 |
Trademark Events
| Event Date | Event Description |
| Tuesday, July 17, 2018 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Tuesday, July 17, 2018 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, December 18, 2017 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, December 18, 2017 | FINAL REFUSAL E-MAILED |
| Monday, December 18, 2017 | FINAL REFUSAL WRITTEN |
| Tuesday, November 21, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 21, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 21, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, May 24, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, May 24, 2017 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 24, 2017 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 17, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, March 21, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, March 20, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, March 17, 2017 | NEW APPLICATION ENTERED IN TRAM |
