| Serial Number | 97035079 |
| Word Mark | FCKING COOKIES |
| Filing Date | Sunday, September 19, 2021 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Tuesday, September 26, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 2, 2022 |
| Goods and Services | Cookies |
| Pseudo Mark | FUCKING COOKIES |
| Disclaimer with Predetermined Text | "COOKIES" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 22, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Fking Brands LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Scottsdale, AZ 85250 |
| Party Name | Fking Brands LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Scottsdale, AZ 85250 |
| Event Date | Event Description |
| Thursday, September 28, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, September 26, 2023 | SOU EXTENSION 2 GRANTED |
| Tuesday, September 26, 2023 | SOU EXTENSION 2 FILED |
| Tuesday, September 26, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, March 29, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, March 27, 2023 | SOU EXTENSION 1 GRANTED |
| Monday, March 27, 2023 | SOU EXTENSION 1 FILED |
| Monday, March 27, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, September 27, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 2, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 2, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 13, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, June 24, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 22, 2022 | ASSIGNED TO EXAMINER |
| Friday, October 22, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 22, 2021 | NEW APPLICATION ENTERED |