FAZER 1891 Trademark

Trademark Overview

On Wednesday, February 8, 2012, a trademark application was filed for FAZER 1891 with the United States Patent and Trademark Office. The USPTO has given the FAZER 1891 trademark a serial number of 79109878. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Tuesday, February 8, 2022. This trademark is owned by Oy Karl Fazer Ab. The FAZER 1891 trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, cocoa and artificial coffee; flour and preparations made from cereals, namely, cereal-based snack food, breakfast cereals; bread, pastry and confectionery, namely, candy, pastilles, chocolates, biscuits, and chewing gum; ices; sugar, honey, ice
fazer 1891

General Information

Serial Number79109878
Word MarkFAZER 1891
Filing DateWednesday, February 8, 2012
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateTuesday, February 8, 2022
Registration Number4416341
Registration DateTuesday, October 15, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 30, 2013

Trademark Statements

Goods and ServicesCoffee, tea, cocoa and artificial coffee; flour and preparations made from cereals, namely, cereal-based snack food, breakfast cereals; bread, pastry and confectionery, namely, candy, pastilles, chocolates, biscuits, and chewing gum; ices; sugar, honey, ice
Description of MarkThe mark consists of "FAZER" in stylized form within a shaded six-sided polygon with a single line outline that is overlaid on a vertical band with a pointed end; "1891" appears in stylized font between two dashes within the vertical band and beneath "FAZER".
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"1891"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, February 26, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameOy Karl Fazer Ab
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressFI
Party NameOy Karl Fazer Ab
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressFI
Party NameOy Karl Fazer Ab
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressFI

Trademark Events

Event DateEvent Description
Saturday, September 3, 2022NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Saturday, September 3, 2022DEATH OF INTERNATIONAL REGISTRATION
Saturday, January 15, 2022TOTAL INVALIDATION PROCESSED BY THE IB
Monday, December 20, 2021TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Monday, December 20, 2021INVALIDATION PROCESSED
Tuesday, October 26, 2021TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, February 26, 2021CANCELLED SECTION 71
Monday, October 15, 2018COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, March 20, 2015NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, February 11, 2014FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, January 17, 2014FINAL DISPOSITION NOTICE SENT TO IB
Friday, January 17, 2014FINAL DISPOSITION PROCESSED
Wednesday, January 15, 2014FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, October 15, 2013REGISTERED-PRINCIPAL REGISTER
Friday, August 30, 2013NOTIFICATION PROCESSED BY IB
Tuesday, July 30, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 30, 2013PUBLISHED FOR OPPOSITION
Wednesday, July 10, 2013NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 10, 2013NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 10, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, July 5, 2013CHANGE OF NAME/ADDRESS REC'D FROM IB
Tuesday, June 25, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 19, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 19, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, June 19, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 19, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 26, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 26, 2012NON-FINAL ACTION E-MAILED
Wednesday, December 26, 2012NON-FINAL ACTION WRITTEN
Wednesday, December 19, 2012ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, December 19, 2012TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, December 11, 2012TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, December 10, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 10, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 3, 2012ASSIGNED TO LIE
Tuesday, November 27, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 15, 2012REFUSAL PROCESSED BY IB
Thursday, May 31, 2012NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, May 31, 2012REFUSAL PROCESSED BY MPU
Sunday, May 27, 2012NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, May 26, 2012NON-FINAL ACTION WRITTEN
Saturday, May 19, 2012ASSIGNED TO EXAMINER
Thursday, March 22, 2012APPLICATION FILING RECEIPT MAILED
Sunday, March 18, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 15, 2012SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

fazer cereals coffee namely pastilles confectionery pastry candy chocolates sugar honey