FAVORITE MOMENTS Trademark

Trademark Overview


On Friday, December 17, 1993, a trademark application was filed for FAVORITE MOMENTS with the United States Patent and Trademark Office. The USPTO has given the FAVORITE MOMENTS trademark a serial number of 74470910. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, February 11, 1999. This trademark is owned by CULINAR INC.. The FAVORITE MOMENTS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

potato chips

snacks and desserts; namely, cakes, pies, cookies, tartlets, pastries, danishes, muffins, doughnuts, chocolates, chocolate bars, granola bars, corn chips, petit fours, popped pop corn, wafers, flaky pastries and crackers

unprocessed walnuts

General Information


Serial Number74470910
Word MarkFAVORITE MOMENTS
Filing DateFriday, December 17, 1993
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, February 11, 1999
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicespotato chips
Goods and Servicessnacks and desserts; namely, cakes, pies, cookies, tartlets, pastries, danishes, muffins, doughnuts, chocolates, chocolate bars, granola bars, corn chips, petit fours, popped pop corn, wafers, flaky pastries and crackers
Goods and Servicesunprocessed walnuts

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCULINAR INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressProvince of Quebec G6E 3B3
CA

Trademark Events


Event DateEvent Description
Thursday, February 11, 1999ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, January 13, 1999ASSIGNED TO EXAMINER
Tuesday, June 23, 1998LETTER OF SUSPENSION MAILED
Wednesday, April 22, 1998LETTER OF SUSPENSION MAILED
Friday, April 17, 1998ASSIGNED TO EXAMINER
Wednesday, April 1, 1998REINSTATED
Sunday, January 11, 1998ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, January 9, 1998ASSIGNED TO EXAMINER
Tuesday, May 6, 1997INQUIRY AS TO SUSPENSION MAILED
Monday, September 16, 1996LETTER OF SUSPENSION MAILED
Friday, September 13, 1996ASSIGNED TO EXAMINER
Wednesday, August 28, 1996CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 22, 1996NON-FINAL ACTION MAILED
Friday, July 19, 1996ASSIGNED TO EXAMINER
Thursday, July 6, 1995CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 9, 1995LETTER OF SUSPENSION MAILED
Tuesday, November 29, 1994CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 31, 1994CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 1, 1994NON-FINAL ACTION MAILED
Wednesday, May 25, 1994ASSIGNED TO EXAMINER