| Serial Number | 79262618 |
| Word Mark | FATTORIE CREMONA ITALIA 1933 |
| Filing Date | Friday, February 1, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 14, 2020 |
| Registration Number | 6098327 |
| Registration Date | Tuesday, July 14, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 28, 2020 |
| Indication of Colors claimed | The color(s) brown, green and red is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "FATTORIE CREMONA ITALIA 1933" |
| Description of Mark | The mark consists of the wording "FATTORIE" in brown lettering above the wording "CREMONA" in brown lettering. Between the aforementioned wording is the wording "ITALIA" in brown lettering stacked immediately above the number "1933" in brown. The wording "ITALIA 1933" is preceded to the left by a green horizontal band and followed by a red horizontal band. All of the foregoing is surrounded by a rectangular border with a curved top side outlined in brown. The color white in the drawing represents background, outlining, shading, and/or transparent areas and is not part of the mark. |
| Goods and Services | Cheese; ripened cheeses; cheese-based snack foods; milk and milk products excluding ice cream, ice milk and frozen yogurt; cream cheese; mascarpone; butter; buttercream; margarine; cream being dairy products; whipped cream; yogurt; whey, curd, sour cream; cream of milk products; milk beverages, milk predominating; milk ferments for culinary purposes; milk shakes; condensed milk; soya milk for use as a milk substitute; albumin milk; edible oils and fats; meat extracts; preserved, processed and not live fish, poultry and game; lard for food; edible oils, including olive oil; eggs; tomato puree; pickles, preserved, dried and cooked fruits and vegetables; jellies, jams; meat, fish, fruit and vegetable preserves; fruit-based snacks |
| Pseudo Mark | FATTORIE CREMONA ITALIA NINETEEN THIRTY THREE; FATTORIE CREMONA ITALIA ONE NINE THREE THREE |
| Translation of Words in Mark | The English translation of the word "FATTORIE" in the mark is "Farms". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 15, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PRODUTTORI LATTE ASSOCIATI CREMONA - SOC. COOP. AGRICOLA (P.L.A.C.) |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | PRODUTTORI LATTE ASSOCIATI CREMONA - SOC. COOP. AGRICOLA (P.L.A.C.) |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | PRODUTTORI LATTE ASSOCIATI CREMONA - SOC. COOP. AGRICOLA (P.L.A.C.) |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Monday, April 12, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, February 24, 2021 | REVIEW OF CORRESPONDENCE COMPLETE - CERTIFICATE OF REG MAILED |
| Friday, November 13, 2020 | GENERIC MADRID TRANSACTION SENT TO IB |
| Friday, November 13, 2020 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, October 14, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, July 14, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 28, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 28, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 8, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, March 21, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, March 21, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Saturday, March 21, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Saturday, March 21, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Saturday, March 21, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, March 20, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 20, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 20, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, January 5, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, January 5, 2020 | NON-FINAL ACTION E-MAILED |
| Sunday, January 5, 2020 | NON-FINAL ACTION WRITTEN |
| Monday, December 2, 2019 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, November 19, 2019 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Thursday, November 7, 2019 | ASSIGNED TO LIE |
| Saturday, November 2, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, October 11, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 10, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 10, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 6, 2019 | REFUSAL PROCESSED BY IB |
| Saturday, August 17, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, August 17, 2019 | REFUSAL PROCESSED BY MPU |
| Wednesday, July 24, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, July 23, 2019 | NON-FINAL ACTION WRITTEN |
| Friday, July 19, 2019 | APPLICATION FILING RECEIPT MAILED |
| Monday, July 15, 2019 | ASSIGNED TO EXAMINER |
| Monday, July 15, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, July 11, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |