| Serial Number | 79177722 |
| Word Mark | FATTORIA LA VIALLA |
| Filing Date | Tuesday, October 6, 2015 |
| Status | 707 - PARTIAL SECTION 71 ACCEPTED |
| Status Date | Wednesday, March 22, 2023 |
| Registration Number | 5047456 |
| Registration Date | Tuesday, September 27, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 12, 2016 |
| Goods and Services | Vinegar, bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections; chocolate confections, confectionery made of sugar; sweets, biscuits, bread, [ pizza, ] pasta, [ seasonings, salad dressing, coleslaw dressing,] honey, sauces |
| Goods and Services | [ Meat preserves, fish preserves, legume preserves, fruit preserves, vegetable preserves, butter, ] preserved fruit and vegetables, [ cheeses, ] jams, edible olive oil [, cooked and raw ham, delicatessen products, namely, salami, prosciutto, pastrami, cheese ] ; pickles |
| Translation of Words in Mark | The English translation of the word "FATTORIA" in the mark is "FARM". |
| Goods and Services | Alcoholic drinks except beers, alcoholic extracts, liqueurs and spirits, wines, sparkling wines, grappas |
| Goods and Services | [ Soft drinks, fruit-based beverages, fruit juices, syrups for making beverages ] |
| Disclaimer with Predetermined Text | "FATTORIA" |
| Goods and Services | [ Unprocessed cereals; unprocessed corn seeds; fresh spelt, fresh fruit, fresh mushrooms, fresh wheat, unprocessed maize, fresh vegetables, agricultural seeds, namely, vegetable seeds, sunflower seeds, seeds for flowers; young fresh soybeans in the pod ] |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 7, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 7, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Wednesday, March 22, 2023 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Wednesday, March 22, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 7, 2015 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FATTORIA LA VIALLA DI GIANNI, ANTONIO EBANDINO LO FRANCO - SOCIETA' AGRICOLA SEMPLICE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | FATTORIA LA VIALLA DI GIANNI, ANTONIO EBANDINO LO FRANCO - SOCIETA' AGRICOLA SEMPLICE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | FATTORIA LA VIALLA DI GIANNI, ANTONIO EBANDINO LO FRANCO - SOCIETA' AGRICOLA SEMPLICE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Sunday, January 7, 2024 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Thursday, December 7, 2023 | GENERIC MADRID TRANSACTION SENT TO IB |
| Thursday, December 7, 2023 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, November 22, 2023 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Wednesday, March 22, 2023 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Wednesday, March 22, 2023 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
| Monday, March 20, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, September 15, 2022 | TEAS SECTION 71 RECEIVED |
| Monday, September 27, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Thursday, January 16, 2020 | INTERNATIONAL REGISTRATION RENEWED |
| Friday, October 25, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, October 25, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, February 8, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Wednesday, June 13, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, June 9, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Friday, April 14, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, February 17, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, December 29, 2016 | GENERIC MADRID TRANSACTION SENT TO IB |
| Thursday, December 29, 2016 | GENERIC MADRID TRANSACTION CREATED |
| Tuesday, December 27, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, September 27, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 12, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 12, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 22, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, June 22, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, June 22, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 7, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, June 4, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 3, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, June 3, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, May 23, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, May 23, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Saturday, February 20, 2016 | REFUSAL PROCESSED BY IB |
| Monday, February 1, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, February 1, 2016 | REFUSAL PROCESSED BY MPU |
| Saturday, January 30, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, January 29, 2016 | NON-FINAL ACTION WRITTEN |
| Wednesday, January 27, 2016 | ASSIGNED TO EXAMINER |
| Friday, December 11, 2015 | APPLICATION FILING RECEIPT MAILED |
| Monday, December 7, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 3, 2015 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |