FATT DADDYZ BBQ Trademark
Trademark Overview
On Monday, April 5, 2010, a trademark application was filed for FATT DADDYZ BBQ with the United States Patent and Trademark Office. The USPTO has given the FATT DADDYZ BBQ trademark a serial number of 85006556. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 20, 2012. The FATT DADDYZ BBQ trademark is filed in the Meat & Processed Food Products category with the following description:
Antipasto salads; Baked beans; Beef; Beef patties; Beef slices; Boneless skinless chicken tenderloin; Bulgogi, namely, marinated barbecued beef; Caesar salad; Cheese; Chicken; Chicken and dumplings; Chili; Cooked vegetables; Corned beef; Corned beef hash; Dried beef; French fried potatoes; Fruit and vegetable salads; Fruit salads; Fruit salads and vegetable salads; Garden salads; Hash brown potatoes; Pork; Prepared beef; Processed mustard greens; Refried beans; Roast beef; Seafood, namely, fried fish; Turkey
General Information
| Serial Number | 85006556 |
| Word Mark | FATT DADDYZ BBQ |
| Filing Date | Monday, April 5, 2010 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, February 20, 2012 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 24, 2011 |
Trademark Statements
| Disclaimer with Predetermined Text | "BBQ" |
| Goods and Services | Antipasto salads; Baked beans; Beef; Beef patties; Beef slices; Boneless skinless chicken tenderloin; Bulgogi, namely, marinated barbecued beef; Caesar salad; Cheese; Chicken; Chicken and dumplings; Chili; Cooked vegetables; Corned beef; Corned beef hash; Dried beef; French fried potatoes; Fruit and vegetable salads; Fruit salads; Fruit salads and vegetable salads; Garden salads; Hash brown potatoes; Pork; Prepared beef; Processed mustard greens; Refried beans; Roast beef; Seafood, namely, fried fish; Turkey |
| Pseudo Mark | FAT DADDY'S BARBECUE |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 9, 2010 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Chowchilla, CA 93610 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Chowchilla, CA 93610 |
Trademark Events
| Event Date | Event Description |
| Wednesday, March 7, 2012 | UNDELIVERABLE MAIL - NO ACTION TAKEN |
| Tuesday, February 21, 2012 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, February 20, 2012 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, July 19, 2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 24, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 24, 2011 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 19, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, April 18, 2011 | ASSIGNED TO LIE |
| Monday, April 18, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 22, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, July 22, 2010 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, July 22, 2010 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, July 14, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 14, 2010 | NON-FINAL ACTION E-MAILED |
| Wednesday, July 14, 2010 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 7, 2010 | ASSIGNED TO EXAMINER |
| Saturday, April 10, 2010 | NOTICE OF PSEUDO MARK MAILED |
| Friday, April 9, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, April 8, 2010 | NEW APPLICATION ENTERED IN TRAM |