| Serial Number | 87313264 |
| Word Mark | FATS, OIL & SWEETS DECREASE 2-3 SERVINGS PROTEIN RICH FOOD 3-5 SERVINGS VEGETABLES 2-4 SERVINGS FRUIT EVERY DAY USE 6-11 SERVINGS CEREALS BITE+ INCREASE |
| Filing Date | Wednesday, January 25, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 15, 2021 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 12, 2019 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "FATS, OIL & SWEETS"; "DECREASE"; "2-3 SERVINGS PROTEIN RICH FOOD"; "3-5 SERVINGS VEGETABLES"; "2-4 SERVINGS FRUIT"; "EVERY DAY USE"; "6-11 SERVINGS CEREALS"; "INCREASE" |
| Description of Mark | The mark consists of a triangular configuration having (1) a top triangular section having "Fats, Oil & Sweets" written therein; and spaced from the top triangular section's right side is a first right-sided bracket with "Decrease" written above the first bracket's middle section, (2) a middle trapezoidal section (a) spaced a predetermined distance below the top triangular section and (b) divided into (A) an upper half piece having "2-3 Servings Protein rich food" written above an outlined image of (i) two slices of cheese, a small cup with a straw, and a large glass containing a fluid on the left side, and (ii) a turkey, a fish, a piece of meat, beans, nuts, and an egg on the right side and (B) a bottom half piece spaced a pre-set distance below the upper half piece and having on the left side "3-5 Servings Vegetables" written above an outlined image of a potato, a carrot, a lettuce head, broccoli, and a tomato; and on the right side "2-4 Servings Fruit" written above an outlined image of an orange, a banana, an apple and grapes; and spaced from the middle trapezoidal section's right side is a second right-sided bracket with "Every day use" written above the second bracket's middle section; and (3) a bottom trapezoidal section spaced a pre-set distance below the middle trapezoidal section and divided into (A) a right side piece having "6-11 Servings Cereals" written above an outlined image of crackers, cereal in a bowl, a French bread loaf, an Italian bread loaf, a sandwich loaf, a plate of pasta having a fork twirled with pasta, and a bowl of rice with chopsticks, and (B) an extended left side piece spaced a pre-defined distance from the right side piece and having "Bite+" written therein and wherein "Bite" is underlined, two stars are positioned over the "+" sign, and the top portion of the letter "i" in "Bite" is broken into five fragments as if the letter "i" was bitten; and spaced from the bottom trapezoidal section's right side is a third right-sided bracket with "increase" written above the third bracket's middle section. |
| Goods and Services | Cereal bars; cereal cookies; cereal-based snack food |
| Pseudo Mark | FATS, OIL AND SWEETS DECREASE TWO-THREE SERVINGS PROTEIN RICH FOOD THREE-FIVE SERVINGS VEGETABLES TWO-FOUR SERVINGS FRUIT EVERY DAY USE SIX-ELEVEN SERVINGS CEREALS BITE PLUS INCREASE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, January 28, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Fine & Tasty Brands B.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Amsterdam 1019DT NL |
| Party Name | Fine & Tasty Brands B.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Amsterdam 1019DT NL |
| Event Date | Event Description |
| Monday, November 15, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, November 15, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, April 16, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 15, 2021 | EXTENSION 4 GRANTED |
| Friday, April 9, 2021 | EXTENSION 4 FILED |
| Monday, April 12, 2021 | NOTICE OF REVIVAL - E-MAILED |
| Monday, April 12, 2021 | EXTENSION RECEIVED WITH TEAS PETITION |
| Monday, April 12, 2021 | PETITION TO REVIVE-GRANTED |
| Monday, April 12, 2021 | TEAS PETITION TO REVIVE RECEIVED |
| Wednesday, October 7, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, October 5, 2020 | EXTENSION 3 GRANTED |
| Monday, October 5, 2020 | EXTENSION 3 FILED |
| Monday, October 5, 2020 | TEAS EXTENSION RECEIVED |
| Saturday, May 30, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, May 29, 2020 | EXTENSION 2 GRANTED |
| Thursday, April 9, 2020 | EXTENSION 2 FILED |
| Monday, April 13, 2020 | TEAS EXTENSION RECEIVED |
| Saturday, November 30, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, November 29, 2019 | EXTENSION 1 GRANTED |
| Wednesday, October 9, 2019 | EXTENSION 1 FILED |
| Friday, November 29, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, November 14, 2019 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, November 14, 2019 | EXTENSION RECEIVED WITH TEAS PETITION |
| Thursday, November 14, 2019 | PETITION TO REVIVE-GRANTED |
| Thursday, November 14, 2019 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, November 12, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, November 11, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, April 9, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 12, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 12, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 23, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, January 10, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 7, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 7, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 2, 2019 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Sunday, July 1, 2018 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Sunday, July 1, 2018 | INQUIRY TO SUSPENSION E-MAILED |
| Sunday, July 1, 2018 | SUSPENSION INQUIRY WRITTEN |
| Tuesday, June 26, 2018 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Saturday, December 16, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Saturday, December 16, 2017 | LETTER OF SUSPENSION E-MAILED |
| Saturday, December 16, 2017 | SUSPENSION LETTER WRITTEN |
| Wednesday, November 15, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 15, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 14, 2017 | ASSIGNED TO LIE |
| Thursday, November 2, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, May 7, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Sunday, May 7, 2017 | NON-FINAL ACTION E-MAILED |
| Sunday, May 7, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, April 20, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, January 31, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, January 28, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, January 28, 2017 | NEW APPLICATION ENTERED IN TRAM |