FATHER OF SEVEN 7 Trademark
Trademark Overview
On Tuesday, June 7, 2022, a trademark application was filed for FATHER OF SEVEN 7 with the United States Patent and Trademark Office. The USPTO has given the FATHER OF SEVEN 7 trademark a serial number of 97445844. The federal status of this trademark filing is REGISTERED as of Tuesday, August 8, 2023. The FATHER OF SEVEN 7 trademark is filed in the Staple Food Products, Advertising and Business and Retail Services categories with the following description:
Sauces; Hot sauce; Barbecue sauce
Retail and wholesale store services featuring sauces; On-line wholesale and retail store services featuring sauces; Farmers' markets
General Information
Serial Number | 97445844 |
Word Mark | FATHER OF SEVEN 7 |
Filing Date | Tuesday, June 7, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 8, 2023 |
Registration Number | 7130782 |
Registration Date | Tuesday, August 8, 2023 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 23, 2023 |
Trademark Statements
Goods and Services | Sauces; Hot sauce; Barbecue sauce |
Description of Mark | The mark consists of a stylized face of a man with the stylized words "FATHER OF SEVEN 7" within the face. The man's face also contains wire glasses, a mustache, and a goatee. Above the face are seven stylized hearts ranging in size. The color black represents background and is not a feature of the mark. |
Pseudo Mark | FATHER OF SEVEN SEVEN |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Retail and wholesale store services featuring sauces; On-line wholesale and retail store services featuring sauces; Farmers' markets |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 15, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, December 7, 2017 |
First Use In Commerce Date | Wednesday, June 9, 2021 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, June 15, 2022 |
Primary Code | 035 |
First Use Anywhere Date | Thursday, December 7, 2017 |
First Use In Commerce Date | Wednesday, June 9, 2021 |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Miramar, FL 33027 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Miramar, FL 33027 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Miramar, FL 33027 |
Trademark Events
Event Date | Event Description |
Tuesday, August 8, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, August 8, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 23, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 23, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, May 3, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 18, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, April 3, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, April 3, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, April 3, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, March 24, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, March 24, 2023 | NON-FINAL ACTION E-MAILED |
Friday, March 24, 2023 | NON-FINAL ACTION WRITTEN |
Wednesday, March 22, 2023 | ASSIGNED TO EXAMINER |
Thursday, June 16, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, June 15, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, June 10, 2022 | NEW APPLICATION ENTERED |