| Serial Number | 87394423 |
| Word Mark | FARMHOUSE PIZZA HOMEGROWN AND ORGANIC |
| Filing Date | Friday, March 31, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 30, 2019 |
| Registration Number | 5740355 |
| Registration Date | Tuesday, April 30, 2019 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 26, 2017 |
| Indication of Colors claimed | The color(s) light grey, dark grey, black, and gold is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "PIZZA" AND "HOMEGROWN AND ORGANIC" |
| Description of Mark | The mark consists of a borderless light grey rectangle. Inside the rectangle, a simplified drawing of a dark grey and light grey farmhouse with attached dark grey and light grey silo is located on two small hills created by multiple dark grey curved lines with light grey spacing in between the lines. There are two dark grey and light grey fruit trees, one positioned to the right of the farmhouse and one to the left, with light grey fruit depicted by small circles. Above the farmhouse, the stylized wording "HOMEGROWN AND ORGANIC" is displayed in dark grey. Below the farmhouse, the stylized wording "FARMHOUSE" is presented in black with a light grey shadow and gold outline. Below this, the stylized word "PIZZA" is displayed in black. |
| Goods and Services | Organic pizza |
| Pseudo Mark | FARM HOUSE PIZZA HOME GROWN AND ORGANIC |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 6, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, March 31, 2017 |
| First Use In Commerce Date | Thursday, March 1, 2018 |
| Party Name | Home Run Inn, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Woodridge, IL 60517 |
| Party Name | Home Run Inn, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Woodridge, IL 60517 |
| Party Name | Home Run Inn, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Woodridge, IL 60517 |
| Event Date | Event Description |
| Tuesday, April 30, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, March 28, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, March 28, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, March 26, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 27, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, March 26, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, March 26, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, March 26, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 26, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 26, 2019 | SU-EXAMINER'S AMENDMENT WRITTEN |
| Saturday, August 11, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, August 11, 2018 | NON-FINAL ACTION E-MAILED |
| Saturday, August 11, 2018 | SU - NON-FINAL ACTION - WRITTEN |
| Tuesday, July 31, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, July 5, 2018 | USE AMENDMENT FILED |
| Tuesday, July 31, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, July 5, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, March 20, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Sunday, February 4, 2018 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Thursday, September 28, 2017 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, September 26, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 26, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 6, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, August 14, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 14, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Monday, August 14, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, August 14, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 14, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, August 8, 2017 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, August 1, 2017 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, July 3, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 28, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, June 28, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 28, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 28, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, June 23, 2017 | ASSIGNED TO EXAMINER |
| Friday, April 7, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, April 6, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, April 4, 2017 | NEW APPLICATION ENTERED IN TRAM |