| Serial Number | 87490013 |
| Word Mark | FARMACY AT THE CHEF'S GARDEN |
| Filing Date | Thursday, June 15, 2017 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Monday, January 13, 2025 |
| Registration Number | 5547038 |
| Registration Date | Tuesday, August 21, 2018 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 31, 2017 |
| Goods and Services | Dried, pickled, fermented and processed vegetables |
| Goods and Services | Retail stores, telephone order retail services, on-line retail store services, and retail services by direct solicitation by sales agents in the fields of fresh vegetables, fruits, herbs, edible plants and dried, pickled, fermented and processed vegetables |
| Goods and Services | Fresh vegetables, fruits, plants, herbs, and edible flowers |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 21, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, June 6, 2018 |
| First Use In Commerce Date | Wednesday, June 6, 2018 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 21, 2017 |
| Primary Code | 031 |
| First Use Anywhere Date | Wednesday, June 6, 2018 |
| First Use In Commerce Date | Wednesday, June 6, 2018 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 21, 2017 |
| Primary Code | 035 |
| First Use Anywhere Date | Wednesday, June 6, 2018 |
| First Use In Commerce Date | Wednesday, June 6, 2018 |
| Party Name | The Chef's Garden, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Huron, OH 44839 |
| Party Name | The Chef's Garden, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Huron, OH 44839 |
| Party Name | The Chef's Garden, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Huron, OH 44839 |
| Event Date | Event Description |
| Tuesday, October 31, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, June 19, 2017 | NEW APPLICATION ENTERED |
| Wednesday, June 21, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, September 15, 2017 | ASSIGNED TO EXAMINER |
| Saturday, September 16, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 11, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 31, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 17, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, August 16, 2024 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, January 13, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, January 13, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, January 13, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, August 21, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, December 26, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, June 25, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Monday, June 25, 2018 | USE AMENDMENT FILED |
| Wednesday, July 18, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, July 18, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, July 19, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, August 21, 2018 | REGISTERED-PRINCIPAL REGISTER |