FARM TO SKILLET Trademark

Trademark Overview


On Wednesday, July 2, 2014, a trademark application was filed for FARM TO SKILLET with the United States Patent and Trademark Office. The USPTO has given the FARM TO SKILLET trademark a serial number of 86327565. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 26, 2021. This trademark is owned by Falber's Foods, LLC. The FARM TO SKILLET trademark is filed in the Clothing & Apparel Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

(Based on Use in Commerce) Athletic apparel, namely, shirts, pants, jackets, footwear, hats and caps, athletic uniforms

(Based on Use in Commerce) Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; vegetables, instant frozen; frozen entrees consisting primarily of meat, fish, poultry or vegetables; frozen meals consisting primarily of meat, fish, poultry or vegetables

Dry spice rub for meats and fish; grilling sauces; hot sauce; ready-made sauces; sauces; seasonings; spice blends; spice rubs
farm to skillet

General Information


Serial Number86327565
Word MarkFARM TO SKILLET
Filing DateWednesday, July 2, 2014
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 26, 2021
Registration Number4736748
Registration DateTuesday, May 12, 2015
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 9, 2014

Trademark Statements


Goods and Services(Based on Use in Commerce) Athletic apparel, namely, shirts, pants, jackets, footwear, hats and caps, athletic uniforms
Goods and Services(Based on Use in Commerce) Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; vegetables, instant frozen; frozen entrees consisting primarily of meat, fish, poultry or vegetables; frozen meals consisting primarily of meat, fish, poultry or vegetables
Goods and ServicesDry spice rub for meats and fish; grilling sauces; hot sauce; ready-made sauces; sauces; seasonings; spice blends; spice rubs

Classification Information


International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 26, 2021
Primary Code025
First Use Anywhere DateMonday, July 1, 2013
First Use In Commerce DateThursday, August 15, 2013

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 26, 2021
Primary Code029
First Use Anywhere DateMonday, July 1, 2013
First Use In Commerce DateThursday, August 15, 2013

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 26, 2021
Primary Code030
First Use Anywhere DateSunday, June 1, 2014
First Use In Commerce DateSunday, June 1, 2014

Trademark Owner History


Party NameFalber's Foods, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressDenver, CO 80218

Party NameFalber's Foods, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressDenver, CO 80218

Party NameFalber's Foods, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressDenver, CO 80203

Trademark Events


Event DateEvent Description
Friday, November 26, 2021CANCELLED SEC. 8 (6-YR)
Tuesday, May 12, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, May 12, 2015REGISTERED-PRINCIPAL REGISTER
Friday, April 10, 2015NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, April 9, 2015ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, April 9, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 9, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 9, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 6, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 6, 2015NON-FINAL ACTION E-MAILED
Monday, April 6, 2015SU - NON-FINAL ACTION - WRITTEN
Monday, March 23, 2015STATEMENT OF USE PROCESSING COMPLETE
Monday, February 9, 2015USE AMENDMENT FILED
Monday, March 16, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, February 9, 2015TEAS STATEMENT OF USE RECEIVED
Monday, February 9, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, February 3, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 9, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 9, 2014PUBLISHED FOR OPPOSITION
Wednesday, November 19, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 4, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, October 31, 2014ASSIGNED TO LIE
Wednesday, October 15, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 15, 2014EXAMINER'S AMENDMENT ENTERED
Wednesday, October 15, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, October 15, 2014EXAMINERS AMENDMENT E-MAILED
Wednesday, October 15, 2014EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 15, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 15, 2014NON-FINAL ACTION E-MAILED
Wednesday, October 15, 2014NON-FINAL ACTION WRITTEN
Friday, October 10, 2014ASSIGNED TO EXAMINER
Wednesday, July 9, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, July 5, 2014NEW APPLICATION ENTERED IN TRAM