| Serial Number | 90789969 |
| Word Mark | FARM RICH FAST SNAX |
| Filing Date | Wednesday, June 23, 2021 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 22, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 25, 2022 |
| Goods and Services | Frozen grain and bread based appetizers; pizza; pre-sliced pizza; pretzels; stuffed pretzels; quesadillas; cheese quesadillas; chicken and cheese quesadillas; quesadillas made primarily with cheese, but also containing chicken; cheese steak sandwiches; meat sandwiches; French toast; Pre-cut French toast sticks; Pre-cut French toast sticks with cinnamon; frozen sandwiches |
| Description of Mark | The mark consists of the stylized words FARM RICH in black, underlined with a light green line, and surrounded by a light green upwardly arching white rectangular box. A yellow swirl design is partially visible over RM in FARM and a red swirl replaces the dot over the I in RICH. Underneath are the stylized words FAST SNAX outlined first in a thin line of pale green, and then outlined thickly in dark green. The A in FAST and X in SNAX are partially green, while the remainder of the word is white. |
| Goods and Services | Frozen appetizers consisting primarily of chicken and seafood; frozen appetizers consisting primarily of vegetables; cheese; breaded cheese; breaded cheese sticks; mozzarella sticks; mozzarella bites; cheese bites; processed, stuffed jalapeño peppers; processed, breaded jalapeño peppers; processed, breaded mushrooms; processed, stuffed mushrooms; marinara stuffed cheese sticks; meatballs; Italian style meatballs; turkey meatballs |
| Pseudo Mark | FARM RICH FAST SNACKS |
| Indication of Colors claimed | The color(s) green, yellow, red, dark green, black and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "FAST SNACKS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 8, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 8, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Rich Products Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Buffalo, NY 14213 |
| Party Name | Rich Products Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Buffalo, NY 14213 |
| Event Date | Event Description |
| Monday, January 22, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 22, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
| Saturday, June 17, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, June 15, 2023 | SOU EXTENSION 1 GRANTED |
| Thursday, June 15, 2023 | SOU EXTENSION 1 FILED |
| Thursday, June 15, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, December 20, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 25, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 25, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 5, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 20, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 20, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, September 20, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 20, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 20, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, September 19, 2022 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, September 19, 2022 | FINAL REFUSAL E-MAILED |
| Monday, September 19, 2022 | FINAL REFUSAL WRITTEN |
| Saturday, September 17, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 16, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 16, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 16, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 16, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 16, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 15, 2022 | ASSIGNED TO EXAMINER |
| Thursday, September 9, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, September 8, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, June 26, 2021 | NEW APPLICATION ENTERED |