FARINEX Trademark

Trademark Overview


On Monday, December 16, 1996, a trademark application was filed for FARINEX with the United States Patent and Trademark Office. The USPTO has given the FARINEX trademark a serial number of 75213953. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Friday, November 6, 1998. This trademark is owned by 113712 Canada, Inc.. The FARINEX trademark is filed in the Staple Food Products category with the following description:

mixes for making bakery goods, baking powder, baking soda, barbecue sauce, bran, edible cake decorations, cake mixes, chocolate, chocolate chips, cinnamon, cocoa, cocoa mixes, corn meal, corn syrup, couscous, dough conditioners and stabilizers, flavoring syrups, flour food additives, food starch frostings, minced and powdered garlic, flavored and sweetened gelatins, gluten, processed grains, gravy and gravy mixes, honey, horseradish, hot sauce, icing mixes, malt extracts for food and as flavoring, molasses, natural sweetener, oatmeal, rolled and processed oats, pancake mixes and syrups, almond paste, puddings, salt, processed semolina, sugar, thickening agents for use in cooking, tomato sauce, vanilla, vinegar, processed wheat, wheat germ, and yeast

General Information


Serial Number75213953
Word MarkFARINEX
Filing DateMonday, December 16, 1996
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateFriday, November 6, 1998
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 10, 1998

Trademark Statements


Goods and Servicesmixes for making bakery goods, baking powder, baking soda, barbecue sauce, bran, edible cake decorations, cake mixes, chocolate, chocolate chips, cinnamon, cocoa, cocoa mixes, corn meal, corn syrup, couscous, dough conditioners and stabilizers, flavoring syrups, flour food additives, food starch frostings, minced and powdered garlic, flavored and sweetened gelatins, gluten, processed grains, gravy and gravy mixes, honey, horseradish, hot sauce, icing mixes, malt extracts for food and as flavoring, molasses, natural sweetener, oatmeal, rolled and processed oats, pancake mixes and syrups, almond paste, puddings, salt, processed semolina, sugar, thickening agents for use in cooking, tomato sauce, vanilla, vinegar, processed wheat, wheat germ, and yeast

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party Name113712 Canada, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBoisbriand, Quebec J7E 4H5
CA

Party Name113712 Canada, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBoisbriand, Quebec J7E 4H5
CA

Trademark Events


Event DateEvent Description
Tuesday, January 5, 1999ABANDONMENT - NO USE STATEMENT FILED
Tuesday, May 5, 1998NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 10, 1998PUBLISHED FOR OPPOSITION
Friday, January 9, 1998NOTICE OF PUBLICATION
Wednesday, November 12, 1997APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 12, 1997ASSIGNED TO EXAMINER
Monday, November 10, 1997ASSIGNED TO EXAMINER
Friday, October 24, 1997CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 6, 1997NON-FINAL ACTION MAILED
Friday, July 25, 1997CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 17, 1997NON-FINAL ACTION MAILED
Thursday, June 12, 1997ASSIGNED TO EXAMINER