FARINELLO Trademark

Trademark Overview


On Friday, September 10, 2010, a trademark application was filed for FARINELLO with the United States Patent and Trademark Office. The USPTO has given the FARINELLO trademark a serial number of 85126726. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 13, 2018. This trademark is owned by Alpi Alimenti Proteici Italia S.R.L.. The FARINELLO trademark is filed in the Staple Food Products category with the following description:

Semi-finished products for breadmaking and confectionery, namely, alimentary pastes, pastas, flours and cereal mixes used to prepare breads, pastries and sweets; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and processed cereals, bread, pastry and confectionery chips for baking; flavored ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments, namely, salad dressing, spices; and ice
farinello

General Information


Serial Number85126726
Word MarkFARINELLO
Filing DateFriday, September 10, 2010
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 13, 2018
Registration Number4065615
Registration DateTuesday, December 6, 2011
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 20, 2011

Trademark Statements


Indication of Colors claimedThe color(s) orange, brown, yellow and black is/are claimed as a feature of the mark.
Description of MarkThe mark consists of the wording "FARINELLO" in orange and outlined in brown imposed on a design of a yellow and black stalk of wheat.
Goods and ServicesSemi-finished products for breadmaking and confectionery, namely, alimentary pastes, pastas, flours and cereal mixes used to prepare breads, pastries and sweets; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and processed cereals, bread, pastry and confectionery chips for baking; flavored ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, condiments, namely, salad dressing, spices; and ice

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 13, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAlpi Alimenti Proteici Italia S.R.L.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFilago (Bergamo) 24040
IT

Party NameAlpi Alimenti Proteici Italia S.R.L.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFilago (Bergamo) 24040
IT

Party NameAlpi Alimenti Proteici Italia S.R.L.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFilago (Bergamo) 24040
IT

Trademark Events


Event DateEvent Description
Friday, July 13, 2018CANCELLED SEC. 8 (6-YR)
Tuesday, December 6, 2016COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, February 20, 2013ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, February 20, 2013TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, February 19, 2013REVIEW OF CORRESPONDENCE COMPLETE - POWER OF ATTORNEY ENTERED
Friday, February 8, 2013TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Tuesday, December 6, 2011REGISTERED-PRINCIPAL REGISTER
Tuesday, September 20, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 20, 2011PUBLISHED FOR OPPOSITION
Tuesday, August 16, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, August 9, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 12, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 12, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 6, 2011ASSIGNED TO LIE
Wednesday, June 22, 2011TEAS VOLUNTARY AMENDMENT RECEIVED
Wednesday, June 22, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 21, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 21, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 21, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 21, 2010NON-FINAL ACTION E-MAILED
Tuesday, December 21, 2010NON-FINAL ACTION WRITTEN
Monday, December 20, 2010ASSIGNED TO EXAMINER
Wednesday, September 15, 2010NOTICE OF DESIGN SEARCH CODE MAILED
Tuesday, September 14, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, September 14, 2010NEW APPLICATION ENTERED IN TRAM