FARINA ON SECOND Trademark

Trademark Overview


On Friday, June 13, 2025, a trademark application was filed for FARINA ON SECOND with the United States Patent and Trademark Office. The USPTO has given the FARINA ON SECOND trademark a serial number of 99233140. The federal status of this trademark filing is SUSPENSION LETTER - MAILED as of Monday, November 3, 2025. This trademark is owned by AJ 2nd Ave, LLC. The FARINA ON SECOND trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant; Fast casual restaurants featuring variety of quick pasta options
farina on second

General Information


Serial Number99233140
Word MarkFARINA ON SECOND
Filing DateFriday, June 13, 2025
Status653 - SUSPENSION LETTER - MAILED
Status DateMonday, November 3, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesRestaurant; Fast casual restaurants featuring variety of quick pasta options
Translation of Words in MarkThe English translation of the Greek wording Farina in the mark is Fine White Flour.

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, June 13, 2025
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAJ 2nd Ave, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10028

Trademark Events


Event DateEvent Description
Friday, June 13, 2025NEW APPLICATION ENTERED
Friday, June 13, 2025APPLICATION FILING RECEIPT MAILED
Monday, October 20, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, November 3, 2025ASSIGNED TO EXAMINER
Monday, November 3, 2025SUSPENSION LETTER WRITTEN
Monday, November 3, 2025LETTER OF SUSPENSION E-MAILED
Monday, November 3, 2025NOTIFICATION OF LETTER OF SUSPENSION E-MAILED