FARCHIONI Trademark

Trademark Overview

On Tuesday, March 27, 2012, a trademark application was filed for FARCHIONI with the United States Patent and Trademark Office. The USPTO has given the FARCHIONI trademark a serial number of 79114217. The federal status of this trademark filing is PARTIAL SECTION 71 ACCEPTED as of Saturday, January 13, 2024. This trademark is owned by FARCHIONI OLII S.p.A.. The FARCHIONI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Wines & Spirits categories with the following description:

[ Flour and preparations made from cereals, namely, cereal based energy bars and cereal-based snack foods; pastas; rice; bread, crackers, breadsticks, rusks, biscuits; cakes; pastries; vinegar, sauces, dressing for salad, tomato sauce ]

Olive oil; spiced and herbed olive oils [ ; cooked and preserved meat, fish, fruit and vegetables; meat, fish and vegetables preserved in oils and vinegar; tomato puree; jams; dairy products excluding ice cream, ice milk and frozen yogurt; and cheese ]

[ Wine and liqueurs ]
farchioni

General Information

Serial Number79114217
Word MarkFARCHIONI
Filing DateTuesday, March 27, 2012
Status707 - PARTIAL SECTION 71 ACCEPTED
Status DateSaturday, January 13, 2024
Registration Number4340477
Registration DateTuesday, May 28, 2013
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 12, 2013

Trademark Statements

Translation of Words in MarkThe word(s) "FARCHIONI" has no meaning in a foreign language.
Goods and Services[ Flour and preparations made from cereals, namely, cereal based energy bars and cereal-based snack foods; pastas; rice; bread, crackers, breadsticks, rusks, biscuits; cakes; pastries; vinegar, sauces, dressing for salad, tomato sauce ]
Goods and ServicesOlive oil; spiced and herbed olive oils [ ; cooked and preserved meat, fish, fruit and vegetables; meat, fish and vegetables preserved in oils and vinegar; tomato puree; jams; dairy products excluding ice cream, ice milk and frozen yogurt; and cheese ]
Goods and Services[ Wine and liqueurs ]

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 18, 2012
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateSaturday, January 13, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status CodeG - NOT AVAILABLE
Class Status DateSaturday, January 13, 2024
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameFARCHIONI OLII S.p.A.
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressI-06030 GIANO DELL'UMBRIA
IT
Party NameFARCHIONI OLII S.p.A.
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressIT
Party NameFARCHIONI OLII S.p.A.
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressIT

Trademark Events

Event DateEvent Description
Friday, July 13, 2012SN ASSIGNED FOR SECT 66A APPL FROM IB
Wednesday, July 18, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, July 18, 2012ASSIGNED TO EXAMINER
Tuesday, July 24, 2012APPLICATION FILING RECEIPT MAILED
Thursday, July 26, 2012NON-FINAL ACTION WRITTEN
Friday, July 27, 2012NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, July 27, 2012REFUSAL PROCESSED BY MPU
Friday, July 27, 2012NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, August 17, 2012REFUSAL PROCESSED BY IB
Friday, August 31, 2012TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, August 31, 2012ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, January 22, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 23, 2013EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 23, 2013EXAMINERS AMENDMENT E-MAILED
Wednesday, January 23, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, January 23, 2013EXAMINER'S AMENDMENT ENTERED
Thursday, January 24, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 30, 2013TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, January 31, 2013ASSIGNED TO LIE
Thursday, January 31, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 31, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 1, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, February 20, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 20, 2013NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, February 20, 2013NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, March 12, 2013PUBLISHED FOR OPPOSITION
Tuesday, March 12, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, April 22, 2013NOTIFICATION PROCESSED BY IB
Tuesday, May 28, 2013REGISTERED-PRINCIPAL REGISTER
Wednesday, August 28, 2013FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, August 29, 2013FINAL DISPOSITION PROCESSED
Thursday, August 29, 2013FINAL DISPOSITION NOTICE SENT TO IB
Sunday, September 15, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, November 3, 2016NEW REPRESENTATIVE AT IB RECEIVED
Monday, May 28, 2018COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Tuesday, May 28, 2019TEAS SECTION 71 & 15 RECEIVED
Friday, May 31, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, May 31, 2019REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Friday, May 31, 2019NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Thursday, April 14, 2022INTERNATIONAL REGISTRATION RENEWED
Saturday, May 28, 2022COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Tuesday, May 9, 2023TEAS SECTION 71 RECEIVED
Saturday, January 13, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, January 13, 2024REGISTERED - PARTIAL SEC 71 ACCEPTED
Saturday, January 13, 2024NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Saturday, September 14, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Monday, September 16, 2024INVALIDATION PROCESSED
Monday, September 16, 2024PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Sunday, November 17, 2024PARTIAL INVALIDATION PROCESSED BY THE IB
Friday, November 28, 2025NEW REPRESENTATIVE AT IB RECEIVED

Related Keywords

farchioni preserved based meat fish olive vegetables cereal oils tomato vinegar