FANTASTY! AND TASTY Trademark

Trademark Overview


On Thursday, October 9, 2014, a trademark application was filed for FANTASTY! AND TASTY with the United States Patent and Trademark Office. The USPTO has given the FANTASTY! AND TASTY trademark a serial number of 86418936. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, October 6, 2023. The FANTASTY! AND TASTY trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; preparations made from cereals, namely, cereal bars and breakfast cereal; bread, pastries; confectionery made of sugar; factory bakery goods; confectionery ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces as condiments; spices; ice
fantasty! and tasty

General Information


Serial Number86418936
Word MarkFANTASTY! AND TASTY
Filing DateThursday, October 9, 2014
Status710 - CANCELLED - SECTION 8
Status DateFriday, October 6, 2023
Registration Number5163770
Registration DateTuesday, March 21, 2017
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, January 3, 2017

Trademark Statements


Goods and ServicesCoffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; preparations made from cereals, namely, cereal bars and breakfast cereal; bread, pastries; confectionery made of sugar; factory bakery goods; confectionery ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces as condiments; spices; ice
Description of MarkThe mark consists of the term "Fantasty!" in larger stylized script followed by an exclamation point, above the smaller terms "and tasty" in the same stylized script, all in brown with white highlights.
Indication of Colors claimedThe color(s) brown and white is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, October 6, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressSEVILLE E41015
ES

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressSEVILLE E41015
ES

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSEVILLE E41015
ES

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSEVILLE E41015
ES

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSEVILLE E41015
ES

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSEVILLE E41015
ES

Trademark Events


Event DateEvent Description
Friday, October 6, 2023CANCELLED SEC. 8 (6-YR)
Tuesday, March 21, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, January 3, 2017PUBLISHED FOR OPPOSITION
Wednesday, December 14, 2016NOTICE OF PUBLICATION
Tuesday, November 29, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, November 19, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 9, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 9, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 9, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 26, 2016NON-FINAL ACTION MAILED
Wednesday, October 26, 2016NON-FINAL ACTION WRITTEN
Monday, October 24, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 24, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 17, 2016TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Friday, August 5, 2016LETTER OF SUSPENSION MAILED
Friday, August 5, 2016SUSPENSION LETTER WRITTEN
Thursday, August 4, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 4, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 28, 2016TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, February 18, 2016INQUIRY AS TO SUSPENSION MAILED
Thursday, February 18, 2016SUSPENSION INQUIRY WRITTEN
Tuesday, August 18, 2015LETTER OF SUSPENSION MAILED
Tuesday, August 18, 2015SUSPENSION LETTER WRITTEN
Tuesday, August 11, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 11, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 4, 2015ASSIGNED TO LIE
Wednesday, July 22, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 29, 2015NON-FINAL ACTION MAILED
Thursday, January 29, 2015NON-FINAL ACTION WRITTEN
Thursday, January 29, 2015ASSIGNED TO EXAMINER
Thursday, October 16, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, October 13, 2014NEW APPLICATION ENTERED