Serial Number | 78336053 |
Word Mark | FANTASTIC ALWAYS NATURAL |
Filing Date | Wednesday, December 3, 2003 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Wednesday, March 6, 2013 |
Registration Number | 2916377 |
Registration Date | Tuesday, January 4, 2005 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 12, 2004 |
Disclaimer with Predetermined Text | "NATURAL" |
Goods and Services | Dry mixes consisting primarily of grains, seeds, peanuts, dehydrated vegetables and seasonings to be used in making meatless burgers; dry prepared chili mix containing whole grains, dehydrated vegetables, spices and soy flour; dry mixes consisting primarily of whole grains, spices, herbs and flours, used to make falafel; instant soup mixes; ramen noodle soup cups; instant soup cups; dry mix for preparing instant black beans and refried beans; dry mixes consisting primarily of dehydrated potatoes, dehydrated vegetables and seasonings, to be used in making potato dishes; dry mixes consisting primarily of rice, beans, lentils, dehydrated vegetables and seasonings, to be used in making meals in a cup; dry mixes consisting primarily of grains and dried fruit for making hot cereal in a cup; and dry mix for preparing instant hummus; ready to eat, heat and serve shelf stable vegetarian meals consisting primarily of vegetables, noodles and sauces, rice, pasta, and beans |
Goods and Services | Dry mix for preparing rice, multiple grain, and couscous pilaf, couscous and couscous mix; wild rice; basmati rice; jasmine rice; arborio rice; dry mix for preparing tabouli salad; pasta salad mix; dry mixes consisting primarily of pasta noodles, dehydrated vegetables and seasonings, to be used in meatless dishes; dry mixes consisting primarily of pasta noodles, cheese and seasonings, to be used in making macaroni and cheese dishes; and dry mixes consisting primarily of ground yellow corn, dehydrated vegetables, cheeses and seasonings, to be used in making polenta |
Lining/Stippling Statement | The stippling is for shading purposes. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Wednesday, March 6, 2013 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, January 1, 1998 |
First Use In Commerce Date | Thursday, January 1, 1998 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Wednesday, March 6, 2013 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, January 1, 1998 |
First Use In Commerce Date | Thursday, January 1, 1998 |
Party Name | Fantastic Foods, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Napa, CA 94558 |
Party Name | Fantastic Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Napa, CA 94558 |
Party Name | Fantastic Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Napa, CA 94558 |
Event Date | Event Description |
Wednesday, March 6, 2013 | CANCELLED SEC. 8 (6-YR) |
Wednesday, April 8, 2009 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, April 8, 2009 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Wednesday, May 2, 2007 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, April 3, 2006 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, February 1, 2006 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, February 1, 2006 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, January 4, 2005 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 12, 2004 | PUBLISHED FOR OPPOSITION |
Wednesday, September 22, 2004 | NOTICE OF PUBLICATION |
Thursday, August 12, 2004 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, August 9, 2004 | ASSIGNED TO LIE |
Monday, August 2, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, July 28, 2004 | AMENDMENT FROM APPLICANT ENTERED |
Thursday, July 15, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, July 15, 2004 | PAPER RECEIVED |
Monday, June 21, 2004 | NON-FINAL ACTION E-MAILED |
Friday, June 18, 2004 | ASSIGNED TO EXAMINER |
Tuesday, December 30, 2003 | NEW APPLICATION ENTERED IN TRAM |