| Serial Number | 79190874 |
| Word Mark | FANTASIA GELATI |
| Filing Date | Wednesday, April 13, 2016 |
| Status | 706 - SECTION 71 ACCEPTED |
| Status Date | Monday, January 22, 2024 |
| Registration Number | 5197804 |
| Registration Date | Tuesday, May 9, 2017 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 21, 2017 |
| Goods and Services | Sorbets; water ice; parfaits; gelato; frozen yoghurt; frozen yogurt pies and cakes; coffee-based beverages containing ice cream; cones for ice cream; ice cream; ice cream desserts; ice cream drinks; ice cream mixes; ice cream powder; ice-cream cakes; iced coffee; ice cream sandwiches; frappes; waffles and crepes filled with ice cream; frozen dessert consisting of fruit and cream or cream substitutes; frozen soy-based desserts; mixtures, powders and binding agents sold together in a pack for making ice cream; soy-based ice cream substitute; starch-based binding agents for ice cream; frozen yogurt mixes; chocolate-based beverages; coffee and tea; coffee based beverages |
| Description of Mark | The trademark is constituted by the wording "FANTASIA GELATI" placed in a device composed by a ribbon and two ice cream cones. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Retail store services featuring ice cream and frozen desserts for consumption off the premises; retail pastry and dessert shops; retail bakery shops; [ online retail bakery shops; ] mobile street vendor services featuring food and ice creams; wholesale food distributorship services; wholesale store services featuring ice creams, frozen desserts and bakery goods; retail and wholesale store services featuring bases, mixes and ingredients for the preparation of ice creams, desserts and bakery products; retail and wholesale store services featuring paper and plastic tableware, namely, cups, glasses, plates, cutlery, trays, food containers; export and import agencies in the field of pastry, desserts, ice cream and bakery goods; [ export and import agencies of bases, mixes and ingredients for the preparation of ice creams, desserts and bakery products; export and import agencies of paper and plastic tableware, namely, cups, glasses, plates, cutlery, trays, food containers; business management consulting with relation to strategy, financing, marketing, production, personnel and sale matters related to bars, ice cream parlors, coffee shops and snack-bars; electronic commerce services, namely, providing information about products via telecommunication networks for advertising and sales purposes; publicity and sales promotion services of food, ice creams and bakery goods; publicity and sales promotion services of bases and mixes for the preparation of ice creams, desserts and bakery goods; publicity and sales promotion services of paper and plastic tableware, namely, cups, glasses, plates, cutlery, trays, food containers; ] business management advisory services relating to franchising; franchising, namely, offering business management assistance in the establishment and/or operation of bars, coffee shops, ice cream parlors and bakeries; bar, bakery, coffee shop and ice cream parlor franchising, namely, offering business management assistance in the establishment and/or operation of bars, bakeries, coffee shops and ice cream parlors |
| NOT AVAILABLE | "GELATI" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 6, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, September 6, 2016 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FANTASIA GELATI S.A.S. DI AMICARELLI MARIO ROSARIO & C. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | NAPOLI I-80125 IT |
| Party Name | FANTASIA GELATI S.A.S. DI AMICARELLI MARIO ROSARIO & C. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | IT |
| Party Name | FANTASIA GELATI S.A.S. DI AMICARELLI MARIO ROSARIO & C. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | IT |
| Event Date | Event Description |
| Tuesday, September 6, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 25, 2016 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| Friday, August 26, 2016 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Friday, August 26, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, September 6, 2016 | ASSIGNED TO EXAMINER |
| Thursday, September 8, 2016 | NON-FINAL ACTION WRITTEN |
| Friday, September 9, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, September 10, 2016 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, September 13, 2016 | REFUSAL PROCESSED BY MPU |
| Tuesday, September 13, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, September 16, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, October 12, 2016 | REFUSAL PROCESSED BY IB |
| Tuesday, December 20, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, December 20, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 20, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, January 6, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, January 6, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Friday, January 6, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, January 6, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Friday, January 6, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 1, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 1, 2017 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 1, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, February 21, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 21, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 9, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, May 20, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, August 9, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, August 10, 2017 | GENERIC MADRID TRANSACTION CREATED |
| Thursday, August 10, 2017 | GENERIC MADRID TRANSACTION SENT TO IB |
| Friday, October 6, 2017 | NOTIFICATION PROCESSED BY IB |
| Saturday, October 28, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Saturday, April 10, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, May 9, 2023 | TEAS SECTION 71 RECEIVED |
| Monday, May 9, 2022 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Tuesday, January 16, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, January 22, 2024 | REGISTERED-SEC.71 ACCEPTED |
| Monday, September 9, 2024 | INTERNATIONAL REGISTRATION RENEWED |
| Monday, January 22, 2024 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |