FANCY FRESH DONUTS Trademark
Trademark Overview
On Thursday, January 7, 1982, a trademark application was filed for FANCY FRESH DONUTS with the United States Patent and Trademark Office. The USPTO has given the FANCY FRESH DONUTS trademark a serial number of 73344688. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, August 12, 1983. This trademark is owned by COLLECTRAMATIC, INC.. The FANCY FRESH DONUTS trademark is filed in the Staple Food Products category with the following description:
FOOD PRODUCTS, NAMELY DOUGHNUTS
General Information
Serial Number | 73344688 |
Word Mark | FANCY FRESH DONUTS |
Filing Date | Thursday, January 7, 1982 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, August 12, 1983 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | FOOD PRODUCTS, NAMELY DOUGHNUTS |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, January 14, 1981 |
First Use In Commerce Date | Wednesday, January 14, 1981 |
Trademark Owner History
Party Name | COLLECTRAMATIC, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | LOUISVILLE, KY 40299 |
Trademark Events
Event Date | Event Description |
Friday, August 12, 1983 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, December 30, 1982 | NON-FINAL ACTION MAILED |
Monday, November 29, 1982 | ASSIGNED TO EXAMINER |