FAMILY STYLE RECIPES Trademark

Trademark Overview


On Friday, December 21, 2001, a trademark application was filed for FAMILY STYLE RECIPES with the United States Patent and Trademark Office. The USPTO has given the FAMILY STYLE RECIPES trademark a serial number of 76351414. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 6, 2011. This trademark is owned by Societe des Produits Nestle S.A.. The FAMILY STYLE RECIPES trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Prepared frozen entrees consisting primarily of meat, fish or poultry

Prepared frozen entrees consisting primarily of pasta or rice
family style recipes

General Information


Serial Number76351414
Word MarkFAMILY STYLE RECIPES
Filing DateFriday, December 21, 2001
Status710 - CANCELLED - SECTION 8
Status DateFriday, May 6, 2011
Registration Number2891593
Registration DateTuesday, October 5, 2004
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 16, 2004

Trademark Statements


Goods and ServicesPrepared frozen entrees consisting primarily of meat, fish or poultry
Goods and ServicesPrepared frozen entrees consisting primarily of pasta or rice
Section 2(f) Limitation Statementas to "FAMILY STYLE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 6, 2011
Primary Code029
First Use Anywhere DateMonday, July 1, 2002
First Use In Commerce DateMonday, July 1, 2002

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 6, 2011
Primary Code030
First Use Anywhere DateMonday, July 1, 2002
First Use In Commerce DateMonday, July 1, 2002

Trademark Owner History


Party NameSociete des Produits Nestle S.A.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
Address1800 Vevey
CH

Party NameSociete des Produits Nestle S.A.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
Address1800 Vevey
CH

Party NameSociete des Produits Nestle S.A.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address1800 Vevey
CH

Trademark Events


Event DateEvent Description
Friday, May 6, 2011CANCELLED SEC. 8 (6-YR)
Tuesday, October 5, 2004REGISTERED-PRINCIPAL REGISTER
Saturday, August 7, 2004LAW OFFICE REGISTRATION REVIEW COMPLETED
Saturday, August 7, 2004ASSIGNED TO LIE
Wednesday, July 21, 2004ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, July 19, 2004ASSIGNED TO EXAMINER
Thursday, July 15, 2004STATEMENT OF USE PROCESSING COMPLETE
Thursday, July 1, 2004USE AMENDMENT FILED
Thursday, July 15, 2004EXTENSION 1 GRANTED
Thursday, July 1, 2004EXTENSION 1 FILED
Thursday, July 1, 2004TEAS STATEMENT OF USE RECEIVED
Thursday, July 1, 2004TEAS EXTENSION RECEIVED
Tuesday, June 8, 2004NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 16, 2004PUBLISHED FOR OPPOSITION
Wednesday, February 25, 2004NOTICE OF PUBLICATION
Tuesday, December 16, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 22, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 22, 2003PAPER RECEIVED
Thursday, October 9, 2003FINAL REFUSAL MAILED
Thursday, August 14, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 27, 2003CASE FILE IN TICRS
Wednesday, November 6, 2002LETTER OF SUSPENSION MAILED
Monday, October 21, 2002LETTER OF SUSPENSION MAILED
Wednesday, September 25, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 25, 2002PAPER RECEIVED
Monday, March 25, 2002NON-FINAL ACTION MAILED
Saturday, March 16, 2002ASSIGNED TO EXAMINER