| Serial Number | 98576042 |
| Word Mark | FAIRY PORT |
| Filing Date | Thursday, May 30, 2024 |
| Status | 807 - SU - NON-FINAL ACTION - MAILED |
| Status Date | Wednesday, May 6, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 6, 2025 |
| Goods and Services | confectionery, namely frozen confectionery; Bakery products; Grain-based snack foods prepared from grains; Fruit cakes |
| Goods and Services | Cut fruits; Dried fruit; Fruit chips; Fruit pulps; Fruit puree; Freeze-dried fruits |
| Description of Mark | The mark consists of the stylized wording "FAIRY" in pink type surrounded by a pink inner outline and a yellow outer outline. The stylized wording "PORT" in magenta type sits below the "FAIRY" wording. Above the "FAIRY" wording is a wavy edge circle shaded in pink. Inside the circle is a stylized fairy woman with pink skin, brown hair, brown eyebrows, brown eyelashes, brown nostrils, white teeth, pink tongue, and black shadowing in her mouth. The fairy is holding a brown magic wand in one hand and six oblong objects in her left hand, two of which are cream colored and one each are yellow, orange, green, and brown-colored. The fairy's wings are white, and her dress is pink and dark pink. The fairy has a crown of pink and dark pink flowers. Three five-point stars in white are to the right of the fairy's head, and three five-point stars in white are to the left of the fairy's waist. The white background is considered transparent and is not claimed as a feature of the mark. |
| Indication of Colors claimed | The color(s) pink, yellow, orange, cream, green, brown, magenta, white, black, and dark pink is/are claimed as a feature of the mark. |
| Goods and Services | Fresh fruit |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 30, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, March 31, 2025 |
| First Use In Commerce Date | Monday, March 31, 2025 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 30, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, March 31, 2025 |
| First Use In Commerce Date | Monday, March 31, 2025 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 30, 2024 |
| Primary Code | 031 |
| First Use Anywhere Date | Monday, March 31, 2025 |
| First Use In Commerce Date | Monday, March 31, 2025 |
| Party Name | UNICORN HOME PTE. LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Pandan 128425 SG |
| Party Name | UNICORN HOME PTE. LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Pandan 128425 SG |
| Event Date | Event Description |
| Thursday, May 30, 2024 | NEW APPLICATION ENTERED |
| Monday, December 9, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, December 9, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, December 12, 2024 | ASSIGNED TO EXAMINER |
| Sunday, December 22, 2024 | NON-FINAL ACTION WRITTEN |
| Sunday, December 22, 2024 | NON-FINAL ACTION E-MAILED |
| Sunday, December 22, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, March 21, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 21, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 21, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 3, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, April 3, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, April 3, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, April 3, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, April 3, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 30, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 6, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 6, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 1, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, November 26, 2025 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, November 26, 2025 | USE AMENDMENT FILED |
| Tuesday, April 21, 2026 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, May 6, 2026 | SU - NON-FINAL ACTION - WRITTEN |
| Wednesday, May 6, 2026 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 6, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |