FAIRY PORT Trademark

Trademark Overview


On Thursday, May 30, 2024, a trademark application was filed for FAIRY PORT with the United States Patent and Trademark Office. The USPTO has given the FAIRY PORT trademark a serial number of 98576042. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, July 1, 2025. This trademark is owned by UNICORN HOME PTE. LTD.. The FAIRY PORT trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Coffee; Tea; Vinegar; Sauces; Condiments, namely, savory sauces; confectionery, namely frozen confectionery; Bakery products; Grain-based snack foods prepared from grains; Noodle-based prepared meals; prepared meals consisting primarily of rice; Chocolate-based beverages; Freeze-dried coffee; Freeze-dried dishes with main ingredient being rice; Freeze-dried dishes with the main ingredient being pasta; Fruit tea; Fruit-based chewing gums; Fruit ices; Fruit pies; Fruit teas; Fruit bread; Fruit cakes; Fruit sugar in the nature of coconut sugar; Fruit tarts; Cake powder, namely, cake mixes in the form of powder incorporating baking powder; Cacao powder; Chili powder; Cocoa powder; Cumin powder; Curry powder; Yeast powder; Baking powder; Baking-powder; Chili powder; Fiber powder; Husked oats; Rolled oats; Crushed oats; Flour of oats; Processed oats for porridge; Processed oats; Steel cut oats; Rolled oats and wheat; Wheat meal; Wheat flour; Malted wheat for food purposes; Pounded wheat; Pro...

Fish, not live; Seafood, not live; Eggs; Dairy-based beverages; Edible oils and fats; Vegetable-based snack foods; Prepared meals consisting principally of meat; Prepared meals consisting principally of vegetables; Freeze-dried meat; Freeze-dried vegetables; Processed berries in freeze dried form; Freeze-dried tofu pieces (kohri-dofu); Cut fruits; Fruit jams; Fruit peel; Fruit pulp; Dried fruit; Fruit chips; Pressed fruit paste; Fruit pulps; Fruit puree; Fruit rinds; Milk powder; Whey powder; Aspic powder; Cream powder; Freeze-dried meat in the nature of powdered ham; Soup powders, namely, instant soup; Cheese powder; Freeze-dried meat in the nature of powdered beef; Powdered eggs; Powdered milk; Roasted nuts; Edible processed nuts; Salted processed nuts; Candied nuts; Roasted nuts; Shelled nuts; Blanched nuts; Flavored nuts; Prepared nuts; Seasoned nuts; Flavoured nuts; Nuts, prepared; Processed nuts; Candied pine nuts; Prepared nuts in the nature of freeze-dried nuts; Freeze-dried fr...

Fresh fruits and vegetables; Freeze-dried fishing bait; Fresh fruit; Unprocessed kola nuts; Fresh nuts; Fresh cola nuts; Fresh pine nuts; Unprocessed nuts; Raw oats; Fresh oats; Unprocessed oats; Animal feed in the nature of prepared oats for consumption by animals; Raw wheat; Raw wheat bran; Fresh wheat; Fresh wheatgrass; Unprocessed wheat
fairy port

General Information


Serial Number98576042
Word MarkFAIRY PORT
Filing DateThursday, May 30, 2024
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, July 1, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 6, 2025

Trademark Statements


Goods and ServicesCoffee; Tea; Vinegar; Sauces; Condiments, namely, savory sauces; confectionery, namely frozen confectionery; Bakery products; Grain-based snack foods prepared from grains; Noodle-based prepared meals; prepared meals consisting primarily of rice; Chocolate-based beverages; Freeze-dried coffee; Freeze-dried dishes with main ingredient being rice; Freeze-dried dishes with the main ingredient being pasta; Fruit tea; Fruit-based chewing gums; Fruit ices; Fruit pies; Fruit teas; Fruit bread; Fruit cakes; Fruit sugar in the nature of coconut sugar; Fruit tarts; Cake powder, namely, cake mixes in the form of powder incorporating baking powder; Cacao powder; Chili powder; Cocoa powder; Cumin powder; Curry powder; Yeast powder; Baking powder; Baking-powder; Chili powder; Fiber powder; Husked oats; Rolled oats; Crushed oats; Flour of oats; Processed oats for porridge; Processed oats; Steel cut oats; Rolled oats and wheat; Wheat meal; Wheat flour; Malted wheat for food purposes; Pounded wheat; Processed wheat; Whole wheat bread; Dried wheat gluten prepared as foodstuff; Wheat starch flour; Unsorted wheat flour; Extruded wheat snacks; Grain-based snack foods in the nature of wheat-based snack bars; Grain-based snack foods in the nature of wheat-based snack food; Rice; Brown rice; Stir-fried rice; Rice cakes; Rice chips; Crust of overcooked rice (nurungji); Rice flour; Rice mixes, namely, packaged meal mixes consisting primarily rice; Rice salad; Cooked rice; Husked rice; Puffed rice; Rice chips in the nature of rice crisps; Rice salads; Rice sticks; Chicken rice, namely rice flavored with chicken; Creamed rice; Instant rice; Rice noodles
Description of MarkThe mark consists of the stylized wording "FAIRY" in pink type surrounded by a pink inner outline and a yellow outer outline. The stylized wording "PORT" in magenta type sits below the "FAIRY" wording. Above the "FAIRY" wording is a wavy edge circle shaded in pink. Inside the circle is a stylized fairy woman with pink skin, brown hair, brown eyebrows, brown eyelashes, brown nostrils, white teeth, pink tongue, and black shadowing in her mouth. The fairy is holding a brown magic wand in one hand and six oblong objects in her left hand, two of which are cream colored and one each are yellow, orange, green, and brown-colored. The fairy's wings are white, and her dress is pink and dark pink. The fairy has a crown of pink and dark pink flowers. Three five-point stars in white are to the right of the fairy's head, and three five-point stars in white are to the left of the fairy's waist. The white background is considered transparent and is not claimed as a feature of the mark.
Goods and ServicesFish, not live; Seafood, not live; Eggs; Dairy-based beverages; Edible oils and fats; Vegetable-based snack foods; Prepared meals consisting principally of meat; Prepared meals consisting principally of vegetables; Freeze-dried meat; Freeze-dried vegetables; Processed berries in freeze dried form; Freeze-dried tofu pieces (kohri-dofu); Cut fruits; Fruit jams; Fruit peel; Fruit pulp; Dried fruit; Fruit chips; Pressed fruit paste; Fruit pulps; Fruit puree; Fruit rinds; Milk powder; Whey powder; Aspic powder; Cream powder; Freeze-dried meat in the nature of powdered ham; Soup powders, namely, instant soup; Cheese powder; Freeze-dried meat in the nature of powdered beef; Powdered eggs; Powdered milk; Roasted nuts; Edible processed nuts; Salted processed nuts; Candied nuts; Roasted nuts; Shelled nuts; Blanched nuts; Flavored nuts; Prepared nuts; Seasoned nuts; Flavoured nuts; Nuts, prepared; Processed nuts; Candied pine nuts; Prepared nuts in the nature of freeze-dried nuts; Freeze-dried fruits; Wheat germ oil for food; Rice milk
Indication of Colors claimedThe color(s) pink, yellow, orange, cream, green, brown, magenta, white, black, and dark pink is/are claimed as a feature of the mark.
Goods and ServicesFresh fruits and vegetables; Freeze-dried fishing bait; Fresh fruit; Unprocessed kola nuts; Fresh nuts; Fresh cola nuts; Fresh pine nuts; Unprocessed nuts; Raw oats; Fresh oats; Unprocessed oats; Animal feed in the nature of prepared oats for consumption by animals; Raw wheat; Raw wheat bran; Fresh wheat; Fresh wheatgrass; Unprocessed wheat

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 30, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 30, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateThursday, May 30, 2024
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameUNICORN HOME PTE. LTD.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressPandan 128425
SG

Party NameUNICORN HOME PTE. LTD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressPandan 128425
SG

Trademark Events


Event DateEvent Description
Thursday, May 30, 2024NEW APPLICATION ENTERED
Monday, December 9, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, December 9, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 12, 2024ASSIGNED TO EXAMINER
Sunday, December 22, 2024NON-FINAL ACTION WRITTEN
Sunday, December 22, 2024NON-FINAL ACTION E-MAILED
Sunday, December 22, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, March 21, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 21, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, March 21, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 3, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, April 3, 2025EXAMINER'S AMENDMENT ENTERED
Thursday, April 3, 2025EXAMINERS AMENDMENT E-MAILED
Thursday, April 3, 2025EXAMINERS AMENDMENT -WRITTEN
Wednesday, April 30, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 6, 2025PUBLISHED FOR OPPOSITION
Tuesday, May 6, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 1, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, April 3, 2025APPROVED FOR PUB - PRINCIPAL REGISTER