| Serial Number | 90727235 |
| Word Mark | FAIRFIELD FARMS |
| Filing Date | Friday, May 21, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 24, 2023 |
| Registration Number | 7202583 |
| Registration Date | Tuesday, October 24, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 8, 2022 |
| Goods and Services | biscuits; waffles; corn nuggets; breaded cheese sticks; pepperoni rolls; pizza; hamburger sandwiches; sausages wrapped in buns; corn on the cob prepared with butter; seasoning mixes; bread sticks; processed corn |
| Goods and Services | onion rings; cheese stuffed jalapeño peppers; breaded mushrooms; frozen chicken, namely, breaded chicken breasts, chicken nuggets, chicken tenders, chicken breast patties, and chicken fries; hash browns; breaded okra; processed broccoli; processed beans; processed mixed vegetables; processed field peas; processed purple hull peas; seasoned chicken wings; French fries; potato-based snack foods; corn dogs; sliced yellow squash; processed butter peas; processed Brussels sprouts; processed crowder peas; processed whole okra; processed blackeye peas |
| Disclaimer with Predetermined Text | "FARMS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, May 31, 2021 |
| First Use In Commerce Date | Monday, May 31, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, May 31, 2021 |
| First Use In Commerce Date | Monday, May 31, 2021 |
| Party Name | Global Foods Group, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Clinton, AR 72031 |
| Party Name | Global Foods Group, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Clinton, AR 72031 |
| Party Name | Global Foods Group, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Clinton, AR 72031 |
| Event Date | Event Description |
| Tuesday, October 24, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 24, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, September 20, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 20, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, September 19, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, September 19, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, September 11, 2023 | USE AMENDMENT FILED |
| Tuesday, September 19, 2023 | SOU EXTENSION 3 GRANTED |
| Monday, September 11, 2023 | SOU EXTENSION 3 FILED |
| Tuesday, September 19, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, September 11, 2023 | SOU TEAS EXTENSION RECEIVED |
| Monday, September 11, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Friday, May 5, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, May 3, 2023 | SOU EXTENSION 2 GRANTED |
| Wednesday, May 3, 2023 | SOU EXTENSION 2 FILED |
| Wednesday, May 3, 2023 | SOU TEAS EXTENSION RECEIVED |
| Saturday, November 5, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, November 4, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, November 4, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, November 4, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, November 3, 2022 | SOU EXTENSION 1 GRANTED |
| Thursday, November 3, 2022 | SOU EXTENSION 1 FILED |
| Thursday, November 3, 2022 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, May 3, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 8, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 8, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 16, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 2, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 2, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, February 2, 2022 | ASSIGNED TO LIE |
| Wednesday, February 2, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, February 2, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, February 2, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, February 2, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, August 18, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 25, 2021 | NEW APPLICATION ENTERED |