FAINTING GOAT GELATO Trademark
Trademark Overview
On Wednesday, March 22, 2023, a trademark application was filed for FAINTING GOAT GELATO with the United States Patent and Trademark Office. The USPTO has given the FAINTING GOAT GELATO trademark a serial number of 97851334. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, April 13, 2023. The FAINTING GOAT GELATO trademark is filed in the Staple Food Products category with the following description:
Chocolate; Gelato; Sorbet; Sorbets; Tiramisu; Vanilla; Caramel topping for ice cream; Crème caramel
General Information
Serial Number | 97851334 |
Word Mark | FAINTING GOAT GELATO |
Filing Date | Wednesday, March 22, 2023 |
Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date | Thursday, April 13, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Chocolate; Gelato; Sorbet; Sorbets; Tiramisu; Vanilla; Caramel topping for ice cream; Crème caramel |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, April 13, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Seattle, WA 98103 |
Trademark Events
Event Date | Event Description |
Thursday, April 13, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, March 25, 2023 | NEW APPLICATION ENTERED |