FABALOUS Trademark

Trademark Overview


On Saturday, December 28, 2019, a trademark application was filed for FABALOUS with the United States Patent and Trademark Office. The USPTO has given the FABALOUS trademark a serial number of 79302459. The federal status of this trademark filing is REGISTERED as of Tuesday, July 20, 2021. This trademark is owned by Coppola Industria Alimentare Srl. The FABALOUS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Vegetable-based spreads; tofu; egg substitutes; vegetable chips; hummus

Condiments, namely, mayonnaise; vegan mayonnaise; salad dressing; cookies; biscuits; cookie dough; pasta; macaroons; ice cream; cereal bars and cereal based energy bars; crispbread; brownies; meringues; mousses, namely, dessert mousse and chocolate mousses; nougat; marshmallow
fabalous

General Information


Serial Number79302459
Word MarkFABALOUS
Filing DateSaturday, December 28, 2019
Status700 - REGISTERED
Status DateTuesday, July 20, 2021
Registration Number6422585
Registration DateTuesday, July 20, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 4, 2021

Trademark Statements


Goods and ServicesVegetable-based spreads; tofu; egg substitutes; vegetable chips; hummus
Goods and ServicesCondiments, namely, mayonnaise; vegan mayonnaise; salad dressing; cookies; biscuits; cookie dough; pasta; macaroons; ice cream; cereal bars and cereal based energy bars; crispbread; brownies; meringues; mousses, namely, dessert mousse and chocolate mousses; nougat; marshmallow
Pseudo MarkFABA LOUS

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 22, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 22, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCoppola Industria Alimentare Srl
Party Type30 - Original Registrant
Legal Entity Type87 - NOT AVAILABLE
AddressIT

Party NameCoppola Industria Alimentare Srl
Party Type20 - Owner at Publication
Legal Entity Type87 - NOT AVAILABLE
AddressIT

Party NameCoppola Industria Alimentare Srl
Party Type10 - Original Applicant
Legal Entity Type87 - NOT AVAILABLE
AddressIT

Trademark Events


Event DateEvent Description
Monday, December 13, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, November 18, 2021FINAL DISPOSITION NOTICE SENT TO IB
Thursday, November 18, 2021FINAL DISPOSITION PROCESSED
Wednesday, October 20, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, July 20, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, May 4, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 4, 2021PUBLISHED FOR OPPOSITION
Monday, May 3, 2021NOTIFICATION PROCESSED BY IB
Wednesday, April 14, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 14, 2021NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, April 14, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, April 1, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 1, 2021EXAMINER'S AMENDMENT ENTERED
Thursday, April 1, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, April 1, 2021EXAMINERS AMENDMENT E-MAILED
Thursday, April 1, 2021EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 10, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 10, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 10, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 1, 2021REFUSAL PROCESSED BY IB
Sunday, February 7, 2021NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sunday, February 7, 2021REFUSAL PROCESSED BY MPU
Tuesday, January 26, 2021APPLICATION FILING RECEIPT MAILED
Saturday, January 23, 2021NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, January 22, 2021NON-FINAL ACTION WRITTEN
Friday, January 22, 2021ASSIGNED TO EXAMINER
Friday, January 22, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, January 21, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB