FAB FERMENTS Trademark

Trademark Overview


On Tuesday, February 23, 2021, a trademark application was filed for FAB FERMENTS with the United States Patent and Trademark Office. The USPTO has given the FAB FERMENTS trademark a serial number of 90541689. The federal status of this trademark filing is REGISTERED as of Tuesday, July 20, 2021. This trademark is owned by Fabulous Ferments, LTD. The FAB FERMENTS trademark is filed in the Meat & Processed Food Products category with the following description:

Fermented vegetables
fab ferments

General Information


Serial Number90541689
Word MarkFAB FERMENTS
Filing DateTuesday, February 23, 2021
Status700 - REGISTERED
Status DateTuesday, July 20, 2021
Registration Number6428423
Registration DateTuesday, July 20, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 4, 2021

Trademark Statements


Disclaimer with Predetermined Text"FERMENTS"
Goods and ServicesFermented vegetables
Pseudo MarkFABULOUS FERMENTS

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 29, 2021
Primary Code029
First Use Anywhere DateFriday, March 12, 2010
First Use In Commerce DateFriday, March 12, 2010

Trademark Owner History


Party NameFabulous Ferments, LTD
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressLockland, OH 45253

Party NameFabulous Ferments, LTD
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLockland, OH 45253

Party NameFabulous Ferments, LTD
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLockland, OH 45253

Trademark Events


Event DateEvent Description
Tuesday, July 20, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, May 4, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 4, 2021PUBLISHED FOR OPPOSITION
Wednesday, April 14, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, March 29, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 29, 2021EXAMINER'S AMENDMENT ENTERED
Monday, March 29, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, March 29, 2021EXAMINERS AMENDMENT E-MAILED
Monday, March 29, 2021EXAMINERS AMENDMENT -WRITTEN
Monday, March 29, 2021ASSIGNED TO EXAMINER
Monday, March 29, 2021ASSIGNED TO EXAMINER
Monday, March 29, 2021REQUEST FOR SPECIAL HANDLING - GRANTED
Monday, March 29, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, March 17, 2021ASSIGNED TO PETITION STAFF
Friday, February 26, 2021TEAS REQUEST TO MAKE SPECIAL RECEIVED
Friday, February 26, 2021NEW APPLICATION ENTERED IN TRAM

Related Keywords


ferments vegetables fermented